Results 71 to 80 of about 1,549 (148)

Response of Jabuticaba [Plinia cauliflora (Mart) Kausel] seedlings to herbicides [PDF]

open access: yes
Jabuticaba (Plinia sp.) is one of the most important fruit species in the Brazilian flora; it is appreciated for fresh consumption or products produced from its fruits.
Alamino, Douglas Alvarez   +6 more
core   +2 more sources

Jabuticaba (Plinia sp.): o seu consumo proporciona efeitos benéficos à saúde?

open access: diamond, 2023
Chirle de Oliveira Raphaelli   +7 more
openalex   +2 more sources

Extraction Methods, Chemical Characterization, and In Vitro Biological Activities of Plinia cauliflora (Mart.) Kausel Peels. [PDF]

open access: yesPharmaceuticals (Basel), 2023
Pinc MM   +11 more
europepmc   +1 more source

Conservação e uso dos recursos florestais não madeiráveis da floresta com araucária: Programa Conservabio. [PDF]

open access: yes, 2015
bitstream/item/123223/1/Doc.-238-Conservabio ...
BARROS, K. F. de   +11 more
core  

Germplasm characterization of three jabuticaba tree species

open access: yesRevista Brasileira de Fruticultura, 2011
The purpose of this study was to characterize cultivated genotypes of three jabuticaba species (Plinia cauliflora, P. trunciflora, and P. jaboticaba). Phenology and fruit growth, as well as leaf, flower and fruit traits were evaluated. Variability in all
Moeses Andrigo Danner   +4 more
doaj  

Comportamiento forrajeo de avispas sociales en jaboticaba (Plinia cauliflora) en área urbana del sureste de Brasil [PDF]

open access: yes
Although frequently observed, the use of fruit as a food source by social wasps in fruit crops requires further study, as some of these insects can act as pests by damaging fruit.
Glauco Cássio de Sousa Oliveira   +4 more
core   +2 more sources

Wild food plants used by the indigenous peoples of the South American Gran Chaco: A general synopsis and intercultural comparison [PDF]

open access: yes, 2009
The Gran Chaco is the most extensive wooded region in South America after the Amazon Rain Forest, and is also a pole of cultural diversity. This study summarises and updates a total of 573 ethnobotanical data on the use of wild food plants by 10 ...
Scarpa, Gustavo Fabián
core  

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