Sacha Inchi (Plukenetia volubilis L.) Oil Improves Hepatic Insulin Sensitivity and Glucose Metabolism through Insulin Signaling Pathway in a Rat Model of Type 2 Diabetes [PDF]
Prev Nutr Food Sci, 2023 This study aimed to evaluate the role of sacha inchi oil (SI) in alleviating hepatic insulin resistance and improving glucose metabolism by inhibiting oxidative stress and inflammation in a rat model of type 2 diabetes.
Worarat Rojanaverawong +2 more
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Sacha inchi (Plukenetia volubilis L.) shell biomass for synthesis of silver nanocatalyst
Journal of Saudi Chemical Society, 2017 This article describes a new approach for synthesis of silver nanostructured particles by using a Sacha inchi shell biomass (SISB). Sacha inchi shell biomass should be considered as an important source of phytochemicals for the synthesis and ...
Brajesh Kumar +3 more
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Transcriptome analysis of Sacha Inchi (Plukenetia volubilis L.) seeds at two developmental stages. [PDF]
BMC Genomics, 2012 Abstract Background Sacha Inchi (Plukenetia volubilis L., Euphorbiaceae) is a potential oilseed crop because the seeds of this plant are rich in unsaturated fatty acids (FAs). In particular, the fatty acid composition of its seed oil differs markedly in containing large quantities of α-linolenic acid (18C:3, a kind of
Wang X, Xu R, Wang R, Liu A.
europepmc +5 more sources
Composition analysis of Indonesian sacha inchi (Plukenetia volubilis L.) oil and potential for food nutrition [PDF]
BIO Web of ConferencesSacha Saha inchi ( Plukenetia volubilis L.), also known as “Inca bean”, is a highly nutritious plant native to the Amazon rainforest and now also cultivated in Indonesia. Many people do not know the benefits of sacha inchi, especially when consumed.
Lupi Ahmad +7 more
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Studi Perkecambahan Benih Sacha Inchi (Plukenetia volubilis L.) Asal Indonesia
Jurnal Hortikultura IndonesiaSacha inchi (Plukenetia volubilis) merupakan tanaman asal hutan amazon Peru yang dapat diolah menjadi minyak sacha inchi, minyak tersebut memiliki dampak positif bagi kesehatan manusia.
Studi Perkecambahan Benih +10 more
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Towards a productive model for the Sacha Inchi value chain: A scientometric approach [PDF]
Scientia Agropecuaria, 2023 The diversification of agricultural and livestock production matrixes has the potential to generate value-added products in industrial and promising crops. Specifically, the countries in the Amazon basin have in the Sacha Inchi (Plukenetia volubilis L.)
Diego Hernando Flórez-Martínez +4 more
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AIA Avances en Investigación AgropecuariaObjetivo. Analizar las potencialidades de la torta de semillas de Sacha inchi (Plukenetia volubilis L.) para su uso en la alimentación de animales monogástricos. Materiales y métodos.
Danae Herrera Varela +3 more
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Substrate and seed sowing position on the production of Plukenetia volubilis L. seedlings [PDF]
Revista Brasileira de Engenharia Agrícola e Ambiental, 2018 Plukenetia volubilis is a species native to the Amazonia and has economic potential due to the high contents of polyunsaturated fatty acids and vitamins of the seeds; however, information about production of seedlings in nursery is scarce.
Tatiane S. Jeromini +3 more
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Sacha Inchi (Plukenetia volubilis): Potential Bioactivity, Extraction Methods, and Microencapsulation Techniques [PDF]
MoleculesSacha inchi (Plukenetia volubilis L.), an oilseed native to the Peruvian rainforest, has garnered attention for its valuable components and its potential applications in the food, pharmaceutical, and nutraceutical industries.
Sarah Gustia Redjeki +5 more
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Sacha Inchi Seed (Plukenetia volubilis L.) Oil: Terpenoids
GSC Biological and Pharmaceutical Sciences, 2021 Sacha inchi oil is a product obtained from oilseed (Plukenetia volubilis L.) and is an excellent source of bioactive compounds, especially in polyunsaturated fatty acids, tocopherols, and sterols. These compounds are causally related to their positive impact on human health.
Alexandra, Valencia, +5 more
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