Governance and wild food plant value chains: a look at the Brazilian context. [PDF]
J Ethnobiol Ethnomedde Medeiros PM, da Silva RRV.
europepmc +1 more source
What Is There to Buy? An Analysis of the Food Environment in Public and Private Schools in the Federal District. [PDF]
Int J Environ Res Public HealthAraújo GS +4 more
europepmc +1 more source
[Theoretical model on the promotion of adequate and healthy eating in early childhood education]. [PDF]
Cad Saude PublicaFebrone R, Castro IRR, Rito RVVF.
europepmc +1 more source
Ultra-processed foods: challenging corporate power and promoting local food systems to reclaim health. [PDF]
Global HealthCarriedo A +4 more
europepmc +1 more source
Deserts, Swamps and Food Oases: Mapping around the Schools in Bahia, Brazil and Implications for Ensuring Food and Nutritional Security. [PDF]
NutrientsFrança FCO +4 more
europepmc +1 more source
De novo biosynthesis of antiarrhythmic alkaloid ajmaline. [PDF]
Nat CommunGuo J, Gao D, Lian J, Qu Y.
europepmc +1 more source
The unequal face of hunger: how gender and race/colour have exacerbated food insecurity during the COVID-19 pandemic-a cross-sectional analysis. [PDF]
BMC Public HealthLuiz GBDS, Ferreira AA, Salles-Costa R.
europepmc +1 more source
Perception of the Food Environment and Availability of Unprocessed and Ultra-Processed Foods in the Households of Brazilian Schoolchildren During the COVID-19 Pandemic. [PDF]
Int J Environ Res Public HealthJustiniano ICS +4 more
europepmc +1 more source
PIFON-EPT: MR-Based Electrical Property Tomography Using Physics-Informed Fourier Networks. [PDF]
IEEE J Multiscale Multiphys Comput TechYu X +6 more
europepmc +1 more source