Arsenic, Cadmium, and Lead Levels in School Meals and Their Risk Assessment in Municipalities in Bahia, Brazil. [PDF]
Santos LDS +5 more
europepmc +1 more source
Intersectoral Strategies for Type 2 Diabetes Prevention and Management in Emerging Countries: A Narrative Review of Food Sovereignty, Digital Health, and Syndemic Dynamics. [PDF]
Minari TP.
europepmc +1 more source
Temporal evolution of the food environment in Brazilian public and private schools: analysis of Brazil's National Student Health Survey (PeNSE) (2012, 2015 and 2019). [PDF]
de Oliveira Cunha R +2 more
europepmc +1 more source
Adherence to multiple recommendations of the Dietary Guidelines for the Brazilian Population (Guia Alimentar para a População Brasileira) and associated factors among adolescents: a cross-sectional study with data from the National Students' Health Survey, 2019. [PDF]
Vale D, Andrade MEDC, Dantas NM.
europepmc +1 more source
[Assessment of the implementation of a national intersectoral strategy for the prevention of childhood obesity in Brazil]. [PDF]
Pereira CF +4 more
europepmc +1 more source
Unified Chemical Synthesis of Corynanthe-Sarpagine-Ajmaline Type Monoterpene Indole Alkaloids: A Biomimetic Approach. [PDF]
Sun YK, Guo XF, Bu Y, Qiao JB, Zhao YM.
europepmc +1 more source
Food Insecurity and Associated Factors Among Adolescents from Inland Northeast Brazil: A Cross-Sectional Study. [PDF]
Romão MEDB +4 more
europepmc +1 more source
Unraveling Future Trends in Free School Lunch and Nutrition: Global Insights for Indonesia from Bibliometric Approach and Critical Review. [PDF]
Abadi MNP +9 more
europepmc +1 more source
National Policies to Limit Nutrients, Ingredients, or Categories of Concern in School Meals: A Global Scoping Review. [PDF]
Busey EA +6 more
europepmc +1 more source
Fluorogenic rhodamine B derivatives that become brighter at neutral pH. [PDF]
Kajino H, Kwon JH, Miller EW.
europepmc +1 more source

