Results 121 to 130 of about 871 (173)

Application of the protection motivation theory in predicting wild mushroom consumption among university students in China. [PDF]

PLoS One
Chen S, Chen Y, Li Z.
europepmc   +1 more source

Trends and Characteristics of Pediatric Acute Poisoning in Ordos, China: A Decade-Long Retrospective Analysis. [PDF]

Med Sci Monit
Sa R, Liu L, Wang A, Hu G.
europepmc   +1 more source

Incidence of and risk factors for mortality in children with mushroom poisoning. [PDF]

Int J Emerg Med
Cheng J, Liu Y, Li S, Pu K, Huo J, Tan L.   +5 more
europepmc   +1 more source

Poisonous Mushrooms and Food Poisoning

JAPANESE JOURNAL OF FOOD MICROBIOLOGY, 1993
openaire   +1 more source

Novel SCAR markers for accurate diagnosis of toxic <i>Chlorophyllum molybdites</i> and <i>C. globosum</i>. [PDF]

Food Chem (Oxf)
Parnmen S, Pringsulaka O, Binchai S, Naksuwankul K, Rangsiruji A.   +4 more
europepmc   +1 more source

A clinical review of acute poisoning among pediatric individuals. [PDF]

Eur J Med Res
Zhang R, Cui N, Tang L, Pan Y, Li M, Yang G.   +5 more
europepmc   +1 more source

Analysis of foodborne outbreaks in Wenzhou City, China, 2012-2022. [PDF]

Epidemiol Infect
Gao S, Chen Q, Chen L, Cai Y, Lin D, Wang L, Chen M, Li Y, Zhang L, Shao Y.   +9 more
europepmc   +1 more source

Studies on the Emission of Volatile Organic Compounds from Selected Forest Mushrooms of the Genus <i>Lactarius</i> Using Proton-Transfer Reaction Mass Spectrometry. [PDF]

Molecules
Wróblewski T, Kamińska A, Włodarkiewicz A.   +2 more
europepmc   +1 more source