[Subjectivities promoted by food and nutrition policies: The case of Comuna 1 Popular in Medellín, Colombia]. [PDF]
Giraldo-López PA +2 more
europepmc +1 more source
[Nutrition with a planetary health perspective: Strategies for Primary Health Care]. [PDF]
Bellido Izquierdo P +3 more
europepmc +1 more source
Availability, access and feeding practices associated with malnutrition in children under 24 months in Mozambique. [PDF]
Mondlane FC +3 more
europepmc +1 more source
Exploring the intersection of climate change, gender, and food security in Latin America [PDF]
Cediel-Becerra N, Sánchez-Arévalo D.
europepmc +1 more source
[Vulnerability and poisonings prevention among aged]. [PDF]
Schulz-Bañares B +2 more
europepmc +1 more source
[Strategies used by chinamperos to cope with food insecurity during the COVID-19 pandemic in San Gregorio Atlapulco, Mexico City, Mexico]. [PDF]
Pernia A +3 more
europepmc +1 more source
[Towards a social and food justice for agricultural day laborers with internal migration in Mexico]. [PDF]
Villalobos-Pérez AG +4 more
europepmc +1 more source
Strengthening strategies food security and food sovereignty with the emergence of covid-19 in Colombia [PDF]
Castro PA, Bustos JP, Rueda-Guevara P.
europepmc +1 more source
Lograr la seguridad alimentaria y nutricional urbana en el mundo en desarrollo: [PDF]
La tendencia es inevitable: más y más personas del mundo en desarrollo viven en las ciudades. En el año 2020, el número de habitantes de los países en desarrollo aumentará de 4.900 millones a 6.800 millones.
Garrett, James L., Ruel, Marie T.
core
Ten years of the The Dietary Guidelines for the Brazilian Population: history, science and policy. [PDF]
Jaime PC, Braga MBL.
europepmc +1 more source

