Results 131 to 140 of about 42,209 (180)

The struggle for food amid social inequity and violence: Food insecurity in the Amazon piedmont in Caquetá [PDF]

Biomedica
Estrada S, Pasaje M, Botache JP, Méndez F.   +3 more
europepmc   +1 more source

[Are foods of the Brazilian "staple food basket" safe for consumption?] [PDF]

Cad Saude Publica
Ripke MO, Corralo VDS, Lutinski JA.
europepmc   +1 more source

Adaptation of a pediatric hospital to the recommendations of the Brazilian Dietary Guidelines, Niterói, 2023. [PDF]

Epidemiol Serv Saude
Costa AF, Tavares LF, Castro Junior PCP, Barbosa RBDC, Honório OS, Oliveira ACR, Cardoso LO.   +6 more
europepmc   +1 more source

Meanings that mothers of obese children attribute to eating habits: grounded theory. [PDF]

Rev Esc Enferm USP
Lizalde Hernández A, Moreno González MM, Vestena Zillmer JG, Guzmán Ortíz E, Valenzuela Gandarilla J.   +4 more
europepmc   +1 more source

[Food and nutrition surveillance actions in Brazil and Portugal: a comparative documentary analysis]. [PDF]

Cad Saude Publica
Santos IKSD, Oliveira A, Silva SAD, Conde WL.   +3 more
europepmc   +1 more source

Seasonal and inter-annual dynamics in the energy seascapes of a marine top predator. [PDF]

R Soc Open Sci
Favreau A, Spitz J, Huret M, Boyra G, Doray M.   +4 more
europepmc   +1 more source

Nutritional status of preschoolers in the public school system of Macaé: a panel study conducted between 2012-2014 and 2017-2019 in the context of the oil crisis and the implementation of educational actions based on the Dietary Guidelines for the Brazilian Population. [PDF]

Epidemiol Serv Saude
Lourenço AEP, Coutinho TAA, Monteiro LS, Botelho LV, Pontes PV, Sperandio N.   +5 more
europepmc   +1 more source

[Theoretical model on the promotion of adequate and healthy eating in early childhood education]. [PDF]

Cad Saude Publica
Febrone R, Castro IRR, Rito RVVF.
europepmc   +1 more source

[Food guides: a strategy to reduce the consumption of ultra-processed foods and prevent obesityGuías alimentarias: estrategia para reducir el consumo de alimentos ultraprocesados y prevenir la obesidad]. [PDF]

Rev Panam Salud Publica, 2019
Bortolini GA, Moura ALP, de Lima AMC, Moreira HOM, Medeiros O, Diefenthaler ICM, de Oliveira ML.   +6 more
europepmc   +1 more source