Results 71 to 80 of about 487,124 (303)

Transferrin receptor 1‐mediated iron uptake supports thermogenic activation in human cervical‐derived adipocytes

FEBS Letters, EarlyView.
In this study, we found that human cervical‐derived adipocytes maintain intracellular iron level by regulating the expression of iron transport‐related proteins during adrenergic stimulation. Melanotransferrin is predicted to interact with transferrin receptor 1 based on in silico analysis.
Rahaf Alrifai, Mizuki Seo, Gyath Karadsheh, Fachrur Rizal Mahendra, Máté Á Demény, Ferenc Győry, János András Mótyán, László Fésüs, Endre Kristóf, Rini Arianti   +9 more
wiley   +1 more source

Evaluation of the performance of Frying Oils using an ultrasonic technique

Grasas y Aceites, 2010
The performance of unhydrogenated soybean oil (USBO) and partially hydrogenated soybean oil (PHSBO) was evaluated by comparing their frying stability. Ultrasonic velocity was used to evaluate the oils.
D. Izbaim, B. Faiz, A. Moudden, N. Taifi, I. Aboudaoud   +4 more
doaj   +1 more source

Tandem Solid-Phase Extraction Columns for Simultaneous Aroma Extraction and Fractionation of Wuliangye and Other Baijiu

Molecules, 2021
Wuliangye baijiu is one of the most famous baijiu in China, with a rich, harmonic aroma profile highly appreciated by consumers. Thousands of volatiles have been identified for the unique aroma profile.
Zhanglan He, Kangzhuo Yang, Zhipeng Liu, Mingzhe An, Zongwei Qiao, Dong Zhao, Jia Zheng, Michael C. Qian   +7 more
doaj   +1 more source

Integration of first-principles methods and crystallographic database searches for new ferroelectrics: Strategies and explorations

, 2012
In this concept paper, the development of strategies for the integration of first-principles methods with crystallographic database mining for the discovery and design of novel ferroelectric materials is discussed, drawing on the results and experience ...
Abrahams, Abrahams, Abrahams, Alexe, Armiento, Atuchin, Belsky, Benedek, Bennett, Bennett, Bennett, Berger, Boucher, Bousquet, Campbell, Caracas, Caracas, Catalan, Chang, Chang, Cheah, Cho, Choi, Clingman, Edelstein, Eijt, Eklund, Fennie, Fennie, Fischer, Foster, Fridkin, Fukushima, Gonze, Gou, Haeni, Halasyamani, Hautier, Ivanov, Izyumskaya, Jain, Joseph W. Bennett, Karin M. Rabe, Katiyar, Kim, Kim, Lee, Lee, Lima De Faria, Lufaso, Maggard, Maior, Mandal, Mannhart, Marvel, Monkhorst, Morgan, Moriya, Ouvrard, Picozzi, Politova, Puebla, Qi, Rabe, Ramer, Rappe, Rushchanskii, Schmid, Scott, Smirnov, Trimarchi, van Loosdrecht, Wang, Whitaker, Yang, Yin, Zhang   +76 more
core   +1 more source

Assessment of extracts from red yeast rice for herb-drug interaction by in-vitro and in-vivo assays [PDF]

, 2012
Red yeast rice (RYR) is made by fermenting the yeast Monascus purpureus over rice. It is a source of natural red food colorants, a food garnish and a traditional medication.
Fung, W.T., Subramaniam, G., Lee, J., Loh, H.M., Leung, P.H.H.   +4 more
core   +2 more sources

The planar cell polarity protein Vangl2 interacts with the PDZ‐domains of Scribble but not with a unique PDZ‐like domain in Inturned

FEBS Letters, EarlyView.
Structural and biochemical characterisations show that the planar cell polarity (PCP) protein Inturned harbours a unique PDZ‐like domain that does not bind canonical PDZ‐binding motifs (PBMs) like that of another PCP protein Vangl2. In contrast, the apical‐basal polarity protein Scribble contains four PDZ domains that bind Vangl2, but one PDZ domain ...
Stephan Wilmes, Jan Brysch, Carmen Gelze, Lilli Meier, Daniel Kümmel   +4 more
wiley   +1 more source

Apparent and quantitative loss of fatty acids and triacylglycerols at frying temperatures

Grasas y Aceites, 2012
Olive and sunflower oils were heated at 180 °C for 5, 10 and 15 hours with the aim of defining the changes in the contents of fatty acid methyl esters (FAME) and triacylglycerols (TAG) under frying conditions.
O. Berdeaux, S. Marmesat, J. Velasco, M. C. Dobarganes   +3 more
doaj   +1 more source

Performance of Olive-Pomace Oils in Discontinuous and Continuous Frying. Comparative Behavior with Sunflower Oils and High-Oleic Sunflower Oils

Foods, 2021
Frying performance of olive-pomace oils (OPOs) as compared to sunflower oils (SOs) and high-oleic sunflower oils (HOSOs) was studied in discontinuous frying (DF) and continuous frying (CF) for the first time.
Francisca Holgado, María Victoria Ruiz-Méndez, Joaquín Velasco, Gloria Márquez-Ruiz   +3 more
doaj   +1 more source

Extraction of silymarin compounds from milk thistle (Silybum marianum) seed using hot, liquid water as the solvent [PDF]

, 2002
High-value specialty chemicals are usually obtained from natural products by extracting with generally regarded as safe (GRAS) solvents. Because organic solvents are quite often used, high operating and disposal costs occur.
Alvarez Barreto, J. F., Carrier, D. Julie, Clausen, E. C.   +2 more
core   +2 more sources

Tau acetylation at K331 has limited impact on tau pathology in vivo

FEBS Letters, EarlyView.
We mapped tau post‐translational modifications in humanized MAPT knock‐in mice and in amyloid‐bearing double knock‐in mice. Acetylation within the repeat domain, particularly around K331, showed modest increases under amyloid pathology. To test functional relevance, we generated MAPTK331Q knock‐in mice.
Shoko Hashimoto, Yukio Matsuba, Mika Takahashi, Takaomi C. Saido   +3 more
wiley   +1 more source