Results 71 to 80 of about 5,908 (224)

Integrating curimba culture during the grow‐out phase of tambaqui affects overall productivity, water quality, and fish health

open access: yesJournal of the World Aquaculture Society, Volume 57, Issue 3, June 2026.
Abstract The efficiency of feed use in aquaculture may be improved by integrating the culture of extractive species into fed‐species systems. This study assessed the impact of including curimba (Prochilodus lineatus) in tambaqui (Colossoma macropomum) production during the grow‐out phase in earthen ponds.
Adriana Ferreira Lima   +4 more
wiley   +1 more source

CULTIVATION OF MARINE ZOOPLANKTON IN POLYCULTURE

open access: yesVestnik of Astrakhan State Technical University. Series: Fishing industry, 2020
The paper presents the results of co-cultivation of marine and brackish organisms obtained at the experimental production center Cherished (the Strait of Kerch) for the period 2014-2019. Ciliates Euplotes charon O. F. Müller 1786, and Mesodinium pulex Claparede et Lachmann, 1858; rotifers Brachionus plicatilis O. F. Müller, 1786, and Br.
Nuria Abdrakhimovna Kanieva   +1 more
openaire   +2 more sources

Extensive and semi-intensive culture of prawn and shrimp in the Philippines

open access: yes, 1985
Various farming systems for prawn and shrimp are compared, with emphasis on the extensive and semi-intensive culture of tiger prawn Penaeus monodon and white shrimp Penaeus indicus in monoculture or in polyculture with milkfish (Chanos chanos). The bases
Apud, Florentino D.
core   +1 more source

Effect of additive intercropping kidney bean Phaseolus vulgaris with some aromatic plants on Thrips tabaci population

open access: yesJournal of Crop Protection, 2022
Intercropping is defined as the simultaneous cultivating of two or more crops together at the same time within a field. It has many advantages like pest population reduction, which increases crop yield.
Vahab Rahimi, Hossein Madadi
doaj  

സമ്മിശ്ര മത്സ്യകൃഷി (Polyculture of finfish) Malayalam [PDF]

open access: yes, 2004
സമ്മിശ്ര മത്സ്യകൃഷി (Polyculture of finfish ...
Krishnan, L, Sasidharan, C S
core  

The Tilapia-Prawn Polyculture: Its Development in Mexico [PDF]

open access: yes
Objective: To analyze the productive development performed by two aquatic species of recent introduction in Mexico, the giant freshwater prawn (Macrobrachium rosenbergii) and tilapia (Oreochromis niloticus), arguing their potential under mono- and poly ...
Domínguez-Mora, Javier   +3 more
core   +1 more source

Peculiarities of the organization of the cultivation technology and natural spawning of pike

open access: yesНауковий вісник Львівського національного університету ветеринарної медицини та біотехнологій імені С.З. Гжицького. Серія: Сільськогосподарські науки
The main area of development of aquaculture in our country today is pond fish farming, which has a long history of development. Pike is a very valuable species in aquaculture, especially for pond culture in polyculture with carp or pasture aquaculture in
V. A. Hlavatchuk
doaj   +1 more source

Factors affecting the adoption of carp polyculture in Bangladesh [PDF]

open access: yes, 2005
A study was conducted to determine the factors affecting adoption of pond polyculture in six villages of three districts namely Mymensingh, Bogra and Narshingdi in Bangladesh.
Saha, N.C., Islam, M.S.
core   +1 more source

Diversity Analysis of Microbial Communities in Shrimp Polyculture Ponds in Coastal Saline–Alkali Regions of Hebei, China

open access: yesFishes
To investigate the structure and successional dynamics of microbial communities in shrimp culture ponds in coastal saline–alkali regions of Hebei, China, we compared the water microbiota of Litopenaeus vannamei monoculture ponds and L.
Enhui Suo   +4 more
doaj   +1 more source

Tilapia-Macrobrachium Polyculture

open access: yes, 2023
This chapter reviews the scientific research literature on the rearing of tilapia with freshwater prawns (Macrobrachium spp.) in polyculture (and co-culture) up to the beginning of the year 2015. The chapter starts with an introduction to the current global scale of tilapia and freshwater prawn farming.
New, Michael B.   +3 more
openaire   +1 more source

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