Results 11 to 20 of about 473,102 (310)

Beneficial Effects of Holothuria leucospilota Polysaccharides on Fermentability In Vivo and In Vitro

open access: yesFoods, 2021
This work aimed to investigate the in-vitro and in-vivo fermentation behaviors of Holothuria leucospilota Polysaccharides (HLP) and the impact on mouse liver antioxidant activity. HLP showed excellent fermentability during in vitro experiments, which was
Wanting Wang   +4 more
doaj   +1 more source

A Review of the Pharmacological Action of Astragalus Polysaccharide

open access: yesFrontiers in Pharmacology, 2020
Astragalus membranaceus (A. membranaceus) is a type of traditional Chinese medicine with a long history of clinical application. It is used in the improvement and treatment of various diseases as medicine and food to invigorate the spleen and replenish ...
Yi-Jun Zheng   +5 more
semanticscholar   +1 more source

Transcriptome Analysis Reveals Possible Immunomodulatory Activity Mechanism of Chlorella sp. Exopolysaccharides on RAW264.7 Macrophages

open access: yesMarine Drugs, 2021
In this study, the exopolysaccharides of Chlorella sp. (CEP) were isolated to obtain the purified fraction CEP4. Characterization results showed that CEP4 was a sulfated heteropolysaccharide.
Siwei Wu   +6 more
doaj   +1 more source

Recent advances in polysaccharide‐based hydrogels for synthesis and applications

open access: yesAggregate, 2021
Hydrogels are three‐dimensional (3D) crosslinked hydrophilic polymer networks that have garnered tremendous interests in many fields, including water treatment, energy storage, and regenerative medicine.
Zili Li, Zhiqun Lin
semanticscholar   +1 more source

Optimization of Succinic Acid Production from Sweet Potato Powder by Actinobacillus succinogenes

open access: yesShipin gongye ke-ji, 2023
In order to raise yields and reduce production costs, the fermentation medium of succinic acid production by Actinobacillus succinogenes from sweet potato powder.
Shiyong LI   +10 more
doaj   +1 more source

Protein–polysaccharide interactions and aggregates in food formulations [PDF]

open access: yesCurrent Opinion in Colloid & Interface Science, 2020
The protein–polysaccharide combinations that lead to electrostatic complex and coacervate formation are the object of extensive research using both layer-by-layer and mixed emulsion approaches.
L. Gentile
semanticscholar   +1 more source

Enzymatic properties and biological activity of resuscitation-promoting factor B of Rhodococcus sp. (GX12401)

open access: yesFrontiers in Microbiology, 2022
Resuscitation-promoting factor B (RpfB) is one of the five members of Rpf-like family in Mycobacteriales, which have the resuscitation-promoting activity.
Xu Gong   +7 more
doaj   +1 more source

Polysaccharide degradation by lytic polysaccharide monooxygenases

open access: yesCurrent Opinion in Structural Biology, 2019
The discovery of oxidative cleavage of glycosidic bonds by enzymes currently known as lytic polysaccharide monooxygenases (LPMOs) has had a major impact on our current understanding of the enzymatic conversion of recalcitrant polysaccharides such as chitin and cellulose.
Forsberg, Zarah   +8 more
openaire   +6 more sources

Insights into an NEk2 inhibitory profile of nitidine chloride by molecular docking and biological evaluation

open access: yesBMC Chemistry, 2022
Deregulation of NEK2(NIMA-related serine/threonine 2) confers chemotherapeutic resistance to apoptosis and is closely correlated with poor prognosis in hepatocellular carcinoma (HCC).
Danni Li   +6 more
doaj   +1 more source

Carbon Nanoparticles Inhibit Α-Glucosidase Activity and Induce a Hypoglycemic Effect in Diabetic Mice

open access: yesMolecules, 2019
New, improved therapies to reduce blood glucose are required for treating diabetes mellitus (DM). Here, we investigated the use of a new nanomaterial candidate for DM treatment, carbon nanoparticles (CNPs).
Taili Shao   +8 more
doaj   +1 more source

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