Influence of ellagitannins extracted by pomegranate fruit on disulfide isomerase PDIA3 activity [PDF]
, 2019 Pomegranate fruit is a functional food of high interest for human health due to its wide range of phytochemicals with antioxidant properties are implicated in the prevention of inflammation and cancer. Ellagitannins, such as punicalagin and ellagic acid,
Altieri, Fabio +6 more
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Beni-Suef University Journal of Basic and Applied Sciences, 2018 Pumpkin seeds (Cucurbita pepo) and Pomegranate peel (Punica granatum) have anthelmintic properties. The aim of this study was to compare the anthelmintic efficacy of pumpkin seeds ethanolic extract and pomegranate peel aqueous extract against Ascaridia ...
Amer R. Abdel Aziz +4 more
doaj +1 more source
Medisains, 2023 Background: As a complication of pregnancy, uncontrolled hypertension will continue to be a complication that harms both mother and baby. Pomegranate peel, which contains high antioxidants, is potentially used as an antihypertensive of adjuvant ...
Farah Salsabila +2 more
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Diverse Phytochemicals and Bioactivities in the Ancient Fruit and Modern Functional Food Pomegranate (Punica granatum). [PDF]
, 2017 Having served as a symbolic fruit since ancient times, pomegranate (Punica granatum) has also gained considerable recognition as a functional food in the modern era. A large body of literature has linked pomegranate polyphenols, particularly anthocyanins
Tian, Li, Wu, Sheng
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Recycling of pomegranate peel and mandarin peel with ultrasound assisted solvent extraction [PDF]
Academic Perspective Procedia, 2020 According to the data of Food and Agriculture Organization, approximately one third of the food produced in the world (1.6 billion tons/year) is lost when it is not reused at the end of consumption. For the recovery and reuse of valuable ingredients (flavonoids, anthocyanins, phenolic acids) in ‘Katırbaşı’ pomegranate peel ...
Merve Hüseyinbaş +3 more
openaire +1 more source
Insecticidal effects of aqueous extracts of wild pomegranate peel and seed (Punica granatum L.) against rose aphids, Macrosiphum rosaeformis [PDF]
, 2017 Efficacy of wild pomegranate (Punica granatum Linn.) fruit peel and seeds aqueous extract was evaluated for the control of common insect pests aphids (Macrosiphum rosaeformis) and for its influence on useful non-target predators viz., Coccinella ...
Dharma, Kriti +2 more
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Effects of olive and pomegranate by-products on human microbiota : a study using the SHIME (R) in vitro simulator [PDF]
, 2019 Two by-products containing phenols and polysaccharides, a "pate" (OP) from the extra virgin olive oil milling process and a decoction of pomegranate mesocarp (PM), were investigated for their effects on human microbiota using the SHIME (R) system.
Daghio, Matteo +6 more
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Physical and Sensory Characteristics of Synbiotic Yogurt with the Addition of Pomegranate Peel (Punica granatum L.) Extract [PDF]
BIO Web of ConferencesPomegranate peels are agricultural waste that still contains bioactive compounds, such as polyphenols and polysaccharides, which act as natural antioxidants and prebiotics.
Saragih Winda Fransisca +5 more
doaj +1 more source
Possible role of pomegranate fruit in reversing renal damage in rats exposed to Phenylhydrazine
Open Veterinary Journal, 2023 Background: Pomegranate granatum (molasses and peels) and its constituents showed protective effects against natural toxins such as phenylhydrazine as well as chemical toxicants as arsenic, diazinon, and carbon tetrachloride.
Nabil Abbas Soliman +4 more
doaj +1 more source
Data Mining a Medieval Medical Text Reveals Patterns in Ingredient Choice That Reflect Biological Activity against Infectious Agents [PDF]
, 2020 We used established methodologies from network science to identify patterns in medicinal ingredient combinations in a key medieval text, the 15th-century Lylye of Medicynes, focusing on recipes for topical treatments for symptoms of microbial infection ...
Connelly, Erin +3 more
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