Results 31 to 40 of about 85,735 (207)
Microbiology Indonesia, 2012 The expression of cytoplasmic incompatibility, parthenogenesis, and feminization in many hosts of Wolbachia is influenced by environmental factors such as temperature and antibiotics. Therefore, it might also affect Wolbachia inducing popcorn-effect.
ENDANG SRIMURNI KUSMINTARSIH
doaj +1 more source
The influence of moisture content on popping traits in popcorn [PDF]
Journal on Processing and Energy in Agriculture, 2018 The influence of grain moisture content at harvest and at the moment of popping on popping volume and percentage of unpopped kernels was analysed. Four popcorn hybrids were studied.
Srdić Jelena +5 more
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Controlling the Size of Popcorn
, 2000 We present a thermo-statistical model of popcorn production and propose a way to control the final size of the popcorn by monitoring only the chamber pressure.Comment: 6 pages; revision (typo and minor content ...
Both, Joseph A., Hong, Daniel C.
core +3 more sources
Journal of Thoracic Oncology, 2014 ®65-year-old man was admitted for breathlessness and dry cough of 3-month duration. He denied any history of cigarette smoking and asbestos exposure. The patient’s physical examination revealed reduced breath sounds over middleupper right hemithorax. The patient’s laboratory data and vital signs were normal.
De Luca, Giuseppe +2 more
openaire +2 more sources
Combining ability analysis for yield and its components in popcorn (Zea mays var. everta Sturt.) [PDF]
Electronic Journal of Plant Breeding, 2009 A line x tester set was obtained by crossing 8 lines with 3 testers in popcorn. The resultant 24 derived F1s were evaluatedalong with 11 parents to estimate general and specific combining ability variances and effects for 14 characters. The resultsshowed
Vijayabharathi A +2 more
doaj
Analysis of Popcorn (Zea mays L. var. everta) for Antioxidant Capacity and Total Phenolic Content
Antioxidants, 2019 Popcorn, one of the most popular snack foods in the world, is known for being a high fiber, healthy food. Our research has found that commercial popcorn also contains significant amounts of the class of antioxidants known as phenolic acids.
Michael G. Coco Jr., Joe A. Vinson
doaj +1 more source
Gravitational-wave confusion background from cosmological compact binaries: Implications for future terrestrial detectors [PDF]
, 2009 Increasing the sensitivity of a gravitational-wave (GW) detector improves our ability to measure the characteristics of detected sources. It also increases the number of weak signals that contribute to the data.
A. V. Tutukov +8 more
core +3 more sources
Acta Agriculturae Slovenica, 2019 The study focus on the evaluation of popcorn lines for their yield and agronomic potentials. Genetic materials were evaluated under irrigation in a three-replicate in a Randomized Complete Block Design (RCBD) with a commercial variety as check. Two seeds
Oloruntoba Olatayo OLAKOJO +2 more
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Increasing the Size of a Piece of Popcorn
, 2004 Popcorn is an extremely popular snack food in the world today. Thermodynamics can be used to analyze how popcorn is produced. By treating the popping mechanism of the corn as a thermodynamic expansion, a method of increasing the volume or size of a ...
da Silva +8 more
core +1 more source
High concentrations of flavor chemicals are present in electronic cigarette refill fluids. [PDF]
, 2019 We characterized the flavor chemicals in a broad sample of commercially available electronic cigarette (EC) refill fluids that were purchased in four different countries.
Luo, Wentai +5 more
core +2 more sources