Results 11 to 20 of about 3,759,366 (298)

Genetic diversity and diallel analysis of elite popcorn lines [PDF]

open access: yesRevista Ciência Agronômica, 2022
Popcorn is an important agricultural crop that is consumed as a snack food worldwide. In Brazil, the lack of cultivars with high potential grain yield and popping expansion volume is a vital problem.
Camila Rodrigues Castro   +6 more
doaj   +1 more source

Analyzing the effect of Process Parameters on Amaranth Popping and Puffing in the Lahi Machine using the Taguchi Method

open access: yesJournal of Physics: Conference Series, 2023
Purpose - Amaranth grains are popped by various methods of heating like Oven puffing, Gun puffing, Extrusion puffing, Oil puffing, Pan Popping, etc. Popping of amaranth grains in an oven, gun, extrusion, oil, pan, etc.
Aniket B. Khot, S. Patil, V. Patil
semanticscholar   +1 more source

Diffuse neutral hydrogen in the HI Parkes All Sky Survey [PDF]

open access: yes, 2011
Observations of neutral hydrogen can provide a wealth of information about the distribution and kinematics of galaxies. To detect HI beyond the ionisation edge of galaxy disks, column density sensitivities have to be achieved that probe the regime of ...
A. Popping   +19 more
core   +11 more sources

The influence of moisture content on popping traits in popcorn [PDF]

open access: yesJournal on Processing and Energy in Agriculture, 2018
The influence of grain moisture content at harvest and at the moment of popping on popping volume and percentage of unpopped kernels was analysed. Four popcorn hybrids were studied.
Srdić Jelena   +5 more
doaj   +1 more source

Evaluation of agronomic and sensory characteristics of the popcorn kernel [PDF]

open access: yesJournal on Processing and Energy in Agriculture, 2017
This research encompassed a total of 12 popcorn hybrids planted according to the RCBD in three replicates in Zemun Polje in 2016. The following traits were analyzed: grain yield (t/ha), kernel size, 1000 kernel weight, popping volume, percentage of ...
Srdić Jelena   +4 more
doaj   +1 more source

Additive and Non-Additive Effects on the Control of Key Agronomic Traits in Popcorn Lines under Contrasting Phosphorus Conditions

open access: yesPlants, 2022
Phosphorus is a non-renewable natural resource that will run out of reserves in the upcoming decades, making it essential to understanding the inheritance of nutrient use efficiency for selecting superior genotypes.
Talles de Oliveira Santos   +16 more
doaj   +1 more source

Assessing Combining Abilities of Popcorn Inbred Lines for Agronomic and Root Traits under Contrasting Water Conditions: Towards Developing Drought-Tolerant Genotypes

open access: yesStresses, 2023
Developing popcorn genotypes that are adapted to water-deficit conditions is crucial due to the significant impact of this abiotic stress on grain yield.
Rosimeire Barboza Bispo   +13 more
doaj   +1 more source

All Are in a Drought, but Some Stand Out: Multivariate Analysis in the Selection of Agronomic Efficient Popcorn Genotypes

open access: yesPlants, 2022
The search for productive germplasm adapted to adverse conditions is an important action to mitigate the harmful effects of climate change. The aim was to identify the yield potential of 50 popcorn inbred lines grown in field conditions, in two crop ...
Jhean Torres Leite   +15 more
doaj   +1 more source

Breeding of maize types with specific traits at the Maize Research Institute, Zemun Polje [PDF]

open access: yes, 2007
Maize is primarily grown as an energy crop, but the use of different specific versions, such as high-oil maize, high-lysine maize, waxy maize, white-seeded maize, popping maize and sweet maize, is quite extensive.
Pajić Zorica
core   +1 more source

The nature of the ISM in galaxies during the star-formation activity peak of the Universe [PDF]

open access: yes, 2014
We combine a semi-analytic model of galaxy formation, tracking atomic and molecular phases of cold gas, with a three-dimensional radiative-transfer and line tracing code to study the sub-mm emission from atomic and molecular species (CO, HCN, [CI], [CII],
Popping, G.   +4 more
core   +2 more sources

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