Results 1 to 10 of about 105,029 (263)

Characterization of pork bones by means of shelf-life property, nutritional composition, and their gelatin's bioactivity. [PDF]

J Anim Sci Technol
Hoa VB, Park WS, Ham JS, Bae IS.
europepmc   +1 more source

Effects of drying time on physicochemical properties and volatile organic compounds of pork jerky revealed by GC-IMS and interpretable machine learning. [PDF]

Food Chem X
Chen X, Huang H, Chen H, Wang S, Zang Z, Huo Y, Xiong Z, Lu D, Li Y.   +8 more
europepmc   +1 more source

The role of swine research in the One Health discussion

One Health
Heather Fowler
doaj   +1 more source

Effects of Prunella vulgaris polysaccharide-based O/W emulsions on water retention, protein conformation, and antioxidant properties of ultrasonically treated reduced-fat pork batter. [PDF]

Ultrason Sonochem
Fan JC, Wang K, Liu GH, Ma WB, Kang ZL.
europepmc   +1 more source

Antioxidant activity of ultrasound-assisted extracts of elephant garlic and their effects on the quality of pork patties during refrigerated storage. [PDF]

Food Sci Anim Resour
Park JH, Chin KB.
europepmc   +1 more source

Synergistic PVA/zein electrospun nanofiber array with curcumin-alizarin: a water-resistant, sensitive colorimetric platform for graded pork freshness monitoring. [PDF]

Food Chem X
Liu B, Zhang S, Geng H, Hu C, Zhou A, Wu Z.   +5 more
europepmc   +1 more source

Effects of Ultrasound Treatments on the Technological Characteristics of Restructured Cured Cooked Products Elaborated With Pale, Soft and Exudative Pork Loins. [PDF]

J Food Sci
Graciano AC, Pereira MA, Santos LMD, Paula MMO, Silva DRG, Ramos ALS, Ramos EM.   +6 more
europepmc   +1 more source

Smartphone-Assisted Aerogel Colorimetric Sensor Array Coupled with Lightweight Deep Learning for Multi-Meat Freshness Monitoring. [PDF]

Gels
Chen H, Zhou X, Zhang C, Wu Z, Peng B, Wang Y.   +5 more
europepmc   +1 more source

Simultaneous Determination of 20 Sulfonamide Residues in Pork by Filter-Based Solid-Phase Extraction Cleanup and UHPLC-MS/MS. [PDF]

Foods
Chen S, Deng S, Zhou Y, Zhang B, Yuan P.
europepmc   +1 more source

A Survey of Traditional Animal-Origin Foods and Preliminary Assessment of Market Characteristics at the Hornbill Festival in Nagaland, India. [PDF]

Foods
Vikram R, Jawla J, Somagond YM, Devi LS, Narendra VN, Pal S, Choudhary J, Khate K, Barman K, Ponraj P, Girish PS.   +10 more
europepmc   +1 more source