Results 91 to 100 of about 8,862,776 (362)

Optimization, quality and shelf-life analysis of jam production from blended cactus pear (Opuntia Ficus-Indica) and strawberry (Fragaria) fruits

open access: yesDiscover Food
The cactus pear (Opuntia ficus-indica) is a resilient, nutritious fruit suitable for sustainable food development in semi-arid regions, but faces postharvest challenges like short shelf-life.
Mizan Leul   +6 more
doaj   +1 more source

Large‐scale bidirectional arrayed genetic screens identify OXR1 and EMC4 as modifiers of αSynuclein aggregation

open access: yesFEBS Open Bio, EarlyView.
Activation of the mitochondrial protein OXR1 increases pSyn129 αSynuclein aggregation by lowering ATP levels and altering mitochondrial membrane potential, particularly in response to MSA‐derived fibrils. In contrast, ablation of the ER protein EMC4 enhances autophagic flux and lysosomal clearance, broadly reducing α‐synuclein aggregates.
Sandesh Neupane   +11 more
wiley   +1 more source

Estimation of infiltration rate from soil properties using regression model for cultivated land

open access: yesGeology, Ecology, and Landscapes, 2019
The study was conducted on cultivated land at College of Agricultural Engineering and Post Harvest Technology (CAEPHT campus), Ranipool, Gangtok, Sikkim, India.
Ghanshyam Tikaram Patle   +3 more
doaj   +1 more source

Long‐term hippocampal alterations and cognitive impairment in a murine model of surgical sepsis

open access: yesFEBS Open Bio, EarlyView.
Using a mouse model of surgical sepsis, we tested long‐term memory and analyzed the transcriptome of single cells isolated from the hippocampus. Survivor mice showed worse memory, loss of certain brain cell subpopulations, and abnormal immune cell activity—suggesting that post‐sepsis brain alterations may be linked to cognitive deficits.
Dong Seong Cho   +4 more
wiley   +1 more source

Post-Harvest Fruit Conservation of Eugenia dysenterica DC., Spondias purpurea L., Hancornia speciosa Gomes and Talisia esculenta Radlk

open access: yes
The high rate of perishability of fruits such as cagaita (Eugenia dysenterica DC.), seriguela (Spondias purpurea L.), mangaba (Hancornia speciosa Gomes) and pitomba (Talisia esculenta Radlk.) makes it necessary to develop adequate conservation techniques
Diego Batista Souza   +9 more
core   +1 more source

YIPFα1A expression is regulated by multilayered molecular mechanisms

open access: yesFEBS Open Bio, EarlyView.
YIPFα1A, a five‐pass Golgi protein, is regulated at multiple layers. (1) Rare‐codon enrichment drives translation‐coupled mRNA decay. (2) A proximal 3′‐UTR element stabilizes mRNA. (3) A distal 3′‐UTR element included by alternate poly(A) site usage represses translation, which can be overridden by the proximal 3′‐UTR element.
Tokio Takaji   +2 more
wiley   +1 more source

Implementing Internet of Things for Real-Time Monitoring and Regulation of Off-Season Grafting and Post-Harvest Storage in Citrus Cultivation: A Case Study from the Hilly Regions of Nepal

open access: yes
Citrus fruit cultivation, especially mandarin oranges, is crucial to the economy of Nepal’s hilly regions due to their ideal geoclimatic conditions.
Periyasami Karthikeyan   +4 more
core   +1 more source

Derivation and characterization of retinal pigment epithelium from urine‐derived iPSCs

open access: yesFEBS Open Bio, EarlyView.
Age‐related macular degeneration causes vision loss via RPE dysfunction and loss. Traditional iPSC therapies rely on invasive biopsies, limiting scalability. Here, we utilize urine‐derived stem cells as an accessible source to generate u‐iPSCs, successfully differentiated into pigmented RPE. This “Urine‐to‐Retina” platform provides a promising path for
Daniella Beiner   +7 more
wiley   +1 more source

A post harvest handling systems of sweet peppers (Capsicum annuum)

open access: yes, 1989
The requirements of sweet peppers destined for both local as well export markets demand careful attention at every stage from harvest to consumption, if quality is to be achieved and maintained. To effectively maintain quality throughout the market chain
Instituto Interamericano de Cooperación para la Agricultura (IICA)   +1 more
core  

An Investigation of the Rice Processing Village Programme

open access: yesTropical Agricultural Research, 2015
The Rice Processing Village programme (RPV) was introduced by the Institute of Post Harvest Technology in which farmers produce and sell value added products instead of paddy.
C A K Dissanayake   +3 more
doaj   +1 more source

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