Results 141 to 150 of about 4,729 (210)

Structure-Property Relationships in Gamma-Irradiated Films Based on Gelatin/Modified Cassava Starch and Gelatin/Gluten Blends. [PDF]

Polymers (Basel)
Bertan LC, Fakhouri FM, Nogueira GF, Carrea DA, Taniwaki MH, Copetti MV, Iamanaka BT, Velasco JI.   +7 more
europepmc   +1 more source

Effects of combinatorial hurdles on a non-alcoholic beer matrix challenged with <i>Salmonella</i> Javiana<i>, Escherichia coli, Listeria monocytogenes, Pseudomonas aeruginosa, and Bacillus cereus</i>. [PDF]

Front Microbiol
Maust A, Desiree K, Rubinelli PM, Ferreira S, Acuff JC, Lafontaine S.   +5 more
europepmc   +1 more source

Investigating the Shelf-Life Extension of Shrimp Surimi Using a Polysaccharide-Based Film from <i>Alpinia oxyphylla</i>. [PDF]

Foods
Wang M, Huang Z, Li F, Chen Y, Ban F, Yang H, Zhu S, Wu J.   +7 more
europepmc   +1 more source

Decolorized and Undecolorized Ethanol Extracts of Ginggiyang (<i>Leea aequata</i> L.) Leaves as Effective Preservatives of Edible Products. [PDF]

Food Technol Biotechnol
Purwaniati P, Kartasasmita RE, Iwo MI, Insanu M.   +3 more
europepmc   +1 more source

Cytogenotoxicity of food preservatives in mammalian cells: A systematic review. [PDF]

Genet Mol Biol
Pinto TG, Souza DV, Dedivitis RA, Renno ACM, Ribeiro DA, Salvadori DMF.   +5 more
europepmc   +1 more source

Compounding and stability studies of liquid oral formulations of beta-blockers (bisoprolol, betaxolol, and nadolol) for paediatric patients. [PDF]

J Pharm Pharm Sci
Dubois L, Bouguergour C, Paoli-Lombardo R, Castera-Ducros C, Jean C, Fuchs M, Vanelle P, Rathelot P, Terme T, Curti C.   +9 more
europepmc   +1 more source

Natural food-derived antimicrobials against beer spoilage microorganisms. [PDF]

Appl Microbiol Biotechnol
Liu C, Tang J, Lu P, Takabayashi S, Yagaki D, Tsutsumi K, Okuda S, Itoh H, Matsukura H, Toyota S, Shimokawa M, Suzuki K, Nagata K.   +12 more
europepmc   +1 more source

News and views: lysine sorbylation enters the expanding universe of posttranslational modifications. [PDF]

Arch Toxicol
Ashry R, Krämer OH.
europepmc   +1 more source

The predominance of <i>Penicillium</i>, <i>Mucor</i>, and <i>Yarrowia</i> among spoilage fungi in cultured dairy products produced by 3 manufacturers, as revealed by amplicon sequencing. [PDF]

JDS Commun
Shi X, Roth K, Snyder AB.
europepmc   +1 more source

Recovery of Natural Antioxidants from Onion Solid Waste via Pressurized Liquid Extraction: Encapsulation and Application into a Food System. [PDF]

Foods
Bozinou E, Georgiadou NT, Chalastara MS, Makrygiannis I, Mantiniotou M, Athanasiadis V, Chatzilazarou A, Lalas SI.   +7 more
europepmc   +1 more source