Results 221 to 230 of about 197,378 (293)
Examination of Prepared Poultry Feeds for the Presence of Salmonella and Other Enteric Organisms
L. E. Erwin
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Multi‐omics analysis of gut‐organ axes reveals the high‐altitude adaptation in Tibetan chicken
The Qinghai‐Tibet Plateau is an extreme ecosystem subject to special climatic conditions that require unique adaptations for its inhabiting organisms. In addition to genetic characteristics, the gut microbiota of animals can regulate the environmental adaptation of their hosts through various gut–organ axes.
Tao Zeng+15 more
wiley +1 more source
Effects of moderate-protein and high-protein diets, including mealworm meal or poultry by-product meal, on immunological variables in healthy adult dogs. [PDF]
Heinze SK+4 more
europepmc +1 more source
In this study, we found evidence of phage‐mediated horizontal transfer of virulence genes in Salmonella enterica in global habitats from a molecular evolutionary perspective. Notably, csrA, a global regulator in Salmonella enterica, curbed horizontal gene transfer by inhibiting the cyclization and release of prophage.
Tianjing She+9 more
wiley +1 more source
Investigating the effects of red fox management on poultry beyond the controversy, Jura Massif, France. [PDF]
Pépin D+3 more
europepmc +1 more source
Incubation Factors Affecting Hatchability of Poultry Eggs
H. S. Wilgus, Wilfrid Sadler
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Meat, Poultry, and Meat Poultry Products
openaire +2 more sources
This study investigates the vertical transmission of maternal microbiota in chickens and how it is modulated by maternal soyasaponin supplementation. Using a model spanning the reproductive tract, egg components, and developing chicks, we show that maternal gut and reproductive microbiota, including Bifidobacterium adolescentis (B.
Mingkun Gao+10 more
wiley +1 more source