Results 31 to 40 of about 197,378 (293)
Alarming new data from the Public Health Agency of Canada suggests that widespread off-label use of cephalosporin antibiotics in poultry hatcheries is triggering human resistance to the class of antibiotics.
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Summary: Four experiments were conducted to study the effect of supplementing different concentrations of xylanase (Xyl) (3,200–24,000 u/kg) and α-amylase (Amy) (300–2,250 u/kg) to corn-soybean meal (SBM)–based diets on performance, carcass variables ...
S. V. Rama Rao+4 more
doaj
Controversy about the efficacy of Alimet as a source of methionine arises from the fact that when it is ingested, it is fundamentally different from methionine.
Julia J. Dibner+5 more
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Background Newcastle disease (ND) outbreaks are global challenges to the poultry industry. Effective management requires rapid identification and virulence prediction of the circulating Newcastle disease viruses (NDV), the causative agent of ND. However,
Salman L. Butt+10 more
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Ethical Poultry and the Bioethics of Poultry Production
In this paper, we consider the ethics of poultry production from different perspectives, applying both intrinsic and extrinsic ethical principles. We consider the perspectives of the animal, farmer, consumer, breeders, researchers, and policy-makers.
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Abstract The phenomenon of the greening of meat and poultry has been mentioned in a general way in the literature for many years. As far as can be ascertained, however, the only scientific investigation of the subject which has been made is that by Piettre (1).
Pennington, M. E., Sherwood, C. M.
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Biopolymers are sustainable, biodegradable alternatives to petroleum‐based plastics for food packaging. Its adoption is often limited by poor mechanical strength, barrier properties, and improved thermal stability through the incorporation of nanofillers.
Himakshi Baishya+2 more
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Self‐reinforcing degradation in solution‐processed small‐molecule organic light‐emitting diodes (OLEDs) arises from charge accumulation and exciton‐polaron interactions, leading to molecular aggregation and efficiency loss. This study uncovers the fundamental mechanisms behind this degradation and introduces strategic material engineering approaches ...
Eonji Cha+8 more
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Recently, interest has increased in using bio-additives, herbs, and their extracts as feed additives because of their potential role in improving chick's health and productivity, especially during stress. Thus, our aim in this study is to examine whether
Ahmed M. Elbaz+6 more
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Challenges and Opportunities of Upconversion Nanoparticles for Emerging NIR Optoelectronic Devices
The special photo‐responsiveness of upconversion nanoparticles has opened up a new path for the advancement of near‐infrared (NIR)‐responsive optoelectronics. However, challenges such as low energy‐conversion efficiency and high nonradiative losses still persist.
Sunyingyue Geng+7 more
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