Results 21 to 30 of about 79,324 (336)

Proteomic analysis of Bifidobacterium longum subsp. infantis reveals the metabolic insight on consumption of prebiotics and host glycans. [PDF]

open access: yes, 2013
Bifidobacterium longum subsp. infantis is a common member of the intestinal microbiota in breast-fed infants and capable of metabolizing human milk oligosaccharides (HMO).
An, Hyun Joo   +5 more
core   +3 more sources

Administration of galacto-oligosaccharide prebiotics in the Flinders Sensitive Line animal model of depression [PDF]

open access: yes, 2019
INTRODUCTION: Major depressive disorder is the leading source of disability globally and current pharmacological treatments are less than adequate. Animal models such as the Flinders Sensitive Line (FSL) rats are used to mimic aspects of the phenotype in
Bannach-Brown, Alexandra   +3 more
core   +1 more source

Arabinoxylans, inulin and Lactobacillus reuteri 1063 repress the adherent-invasive Escherichia coli from mucus in a musosa-comprising gut model [PDF]

open access: yes, 2016
The microbiota that colonises the intestinal mucus may particularly affect human health given its proximity to the epithelium. For instance, the presence of the adherent-invasive Escherichia coli (AIEC) in this mucosal microbiota has been correlated with
De Weirdt, Rosemarie   +6 more
core   +2 more sources

Novel Effects Associated with the Use of Probiotics, Synbiotics and Prebiotics

open access: yesJournal of Gandhara Medical and Dental Sciences, 2022
To maintain the wellbeing of the human gut, the role of its microflora and their metabolites is fundamental. Probiotics is a Greek term, which is used to define non-living microbes that are beneficial in nature and exert numerous advantages on the host ...
Wasim Ahmad
doaj   +1 more source

Application of Co-bioprocessing Techniques (Enzymatic Hydrolysis and Fermantation) for Improving the Nutritional Value of Wheat Bran as Food Functional Ingrediens [PDF]

open access: yes, 2019
Last time the food industry pays the great attention to questions, connected with changing existing technologies for raising the efficacy of the raw materials complex processing and increasing the output of high-quality products and food ingredients with
Buzhylov, M. (Mykola)   +2 more
core   +3 more sources

The utilisation of prebiotics and synbiotics in dogs

open access: yesItalian Journal of Animal Science, 2014
The microbiota of the large intestine plays a fundamental role in maintaining the state of health of the gastrointestinal tract and the host. The use of specific dietary supplements such as prebiotics and synbiotics might positively influence the ...
Carlo Pinna, Giacomo Biagi
doaj   +1 more source

Prebiotics: Ignored player in the fight against cancer

open access: yesCancer Reports, 2023
Background Prebiotics is a relatively neglected area in cancer research, despite evidence suggesting that it plays a key role in suppressing tumour growth and improving immune function.
Parichita Mishra   +6 more
doaj   +1 more source

Oral chondroitin sulfate and prebiotics for the treatment of canine Inflammatory Bowel Disease: a randomized, controlled clinical trial [PDF]

open access: yes, 2016
BACKGROUND Canine inflammatory bowel disease (IBD) is a chronic enteropathy of unknown etiology, although microbiome dysbiosis, genetic susceptibility, and dietary and/or environmental factors are hypothesized to be involved in its pathogenesis. Since
A Ghiselli   +51 more
core   +6 more sources

Prebiotic Oligosaccharides Potentiate Host Protective Responses against L. Monocytogenes Infection. [PDF]

open access: yes, 2017
Prebiotic oligosaccharides are used to modulate enteric pathogens and reduce pathogen shedding. The interactions with prebiotics that alter Listeria monocytogenes infection are not yet clearly delineated. L.
Chen, Poyin   +4 more
core   +3 more sources

Pre-cultivation with Selected Prebiotics Enhances the Survival and the Stress Response of Lactobacillus rhamnosus Strains in Simulated Gastrointestinal Transit

open access: yesFrontiers in Microbiology, 2017
In our study, we dwelled upon combinations of lactobacilli/prebiotics, considering four different strains belonging to the Lactobacillus rhamnosus species, including Lactobacillus rhamnosus GG (LGG), and different prebiotics often found in commercial ...
Mariantonietta Succi   +7 more
doaj   +1 more source

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