Results 31 to 40 of about 57,100 (293)
Influence of different prebiotics and mode of their administration on broiler chicken performance
Animal, 2016 In the post-antibiotics era, prebiotics are proposed as alternatives to antibiotic growth promoters in poultry production. The goal of this study was to compare in ovo method of prebiotic delivery with in-water supplementation and with both methods ...
M. Bednarczyk +7 more
doaj +1 more source
The effect of inulin and fructo-oligosaccharide supplementation on the textural, rheological and sensory properties of bread and their role in weight management: A review. [PDF]
, 2012 There is evidence that fructo-oligosaccharides (FOS) and inulin can impart a range of health benefits if consumed on a regular basis. The health benefits include increased mineral absorption and improved immune response and while there is mounting ...
Morris, Cécile +2 more
core +1 more source
Future of probiotics and prebiotics and the implications for early career researchers [PDF]
, 2020 : The opportunities in the fields of probiotics and prebiotics to a great degree stem from what we can learn about how they influence the microbiota and interact with the host.
Vandenheuvel, Dieter +8 more
core +1 more source
The utilisation of prebiotics and synbiotics in dogs
Italian Journal of Animal Science, 2014 The microbiota of the large intestine plays a fundamental role in maintaining the state of health of the gastrointestinal tract and the host. The use of specific dietary supplements such as prebiotics and synbiotics might positively influence the ...
Carlo Pinna, Giacomo Biagi
doaj +1 more source
, 2022 With the world’s incidence of non-communicable diseases (NCDs) increasing, colon and rectal cancers now form the 3rd most common form of cancer globally, the need to find new solutions to colorectal cancer (CRC) is paramount, as current treatment is ...
Cubillos, S.I., Tewfik, I.
core +1 more source
Foods, 2023 Prebiotics have become an important functional food because of their potential for modulating the gut microbiota and metabolic activities. However, different prebiotics can stimulate the growth of different probiotics.
Ekkachai Kaewarsar +5 more
doaj +1 more source
, 2022 The WHO’s definition of health transcends the mere absence of disease, emphasizing physical, mental, and social well-being. As this perspective is being increasingly applied to the management of chronic diseases, research on gut microbiota (GM) is ...
Kim, Soomin +7 more
core +1 more source
Prebiotics: Ignored player in the fight against cancer
Cancer Reports, 2023 Background Prebiotics is a relatively neglected area in cancer research, despite evidence suggesting that it plays a key role in suppressing tumour growth and improving immune function.
Parichita Mishra +6 more
doaj +1 more source
Prebiotics in Global and Mexican Fish Aquaculture: A Review
Animals, 2023 Continued human population growth has resulted in increased demand for products, including those derived from aquaculture. The main challenge in aquaculture is producing more every year.
Jesús Mateo Amillano-Cisneros +8 more
doaj +1 more source
Simulated Swine Digestion and Gut Microbiota Fermentation of Hydrolyzed Copra Meal
AnimalsThis study aimed to compare the effects of hydrolyzed copra meal (HCM) inclusion at 1% on its in vitro digestibility and the microbiota and cecum fermentation using the gut microbiota of weaned swine, targeting microbial community and short-chain fatty ...
Jurairat Rungruangsaphakun +3 more
doaj +1 more source