Results 31 to 40 of about 37,602 (256)

Engineering of Crystallinity to Amplify Chiroptical Activity of TiO2 Nanohelices for Enhancing Dissymmetric Circularly Polarized Photocatalysis

Advanced Functional Materials, EarlyView.
Enhancing crystallinity through thermal annealing leads to amplifying the chiroptical activity of TiO2 nanohelices (NHs) fabricated by glancing angle deposition, ascribed to the suppression of charge trapping. The enhanced chiroptical activity can be converted into pronounced dissymmetric photocatalytic kinetics of circularly polarized photocatalysis ...
Ying Wang, Lin Yang, Junjun Liu, Zhifeng Huang   +3 more
wiley   +1 more source

Research progress on application of prebiotics in chicken production

Siliao yanjiu, 2022
Prebiotics can selectively promote the growth of beneficial bacteria in animals without being digested by host, improve the health of the animal host, which can be used as a green and healthy alternative feed additive.
HU Mei, JIA Jun-jing, DOU Teng-fei, YAN Shi-xiong, ZHAO Jing-ying, ZHAO Ruo-han, ZHANG Xin-yan   +6 more
doaj  

Canagliflozin Alleviates Diabetic Glomerular Endothelial Injury via Melibiose in a Microbiota‐Dependent Manner

Advanced Science, EarlyView.
Canagliflozin treatment reshapes the gut microbiota in DKD and elevates levels of melibiose, a metabolite derived from Roseburia intestinalis. Melibiose directly binds to and enhances the enzymatic activity of glyoxalase 1, leading to decreased methylglyoxal accumulation.
Wei Zhang, Yi Song, Changkun Li, Yuanyuan Luo, Mingwei Shao, Feng Guo, Fangyi Wei, Xunjie Fan, Wenwen Guo, Fengmei Xu, Yanhong Sang, Dongming Zhang, Yanhong Zhou, Lianwei Wang, Zhiqiang Kang, Yingjun Yang, Chunhua Song, Yanxia Liu, Xiaojun Ma, Jiao Wang, Chong Li, Shengnan Ma, Lin Zhao, Zhi Qin, Guolan Xing, Qiubo Zhao, Jun Li, Shumin Song, Dan Zhao, Ting Huang, Qingzhu Wang, Yanyan Zhao, Guijun Qin   +32 more
wiley   +1 more source

Reconsidered Concept of «Prebiotics» and Their Impact on the Child’s Organism

Вопросы современной педиатрии, 2018
Detection of a large number of oligosaccharides in breast milk predetermined their use in the composition of infant formula. The most studied prebiotic simulating the unique properties of breast milk oligosaccharides is the scGOS/lcFOS mixture.
Olga L. Lukoyanova, Tatyana E. Borovik, Aleksandra V. Surzhik   +2 more
doaj   +1 more source

Gastrointestinal effects of prebiotics [PDF]

British Journal of Nutrition, 2002
The defining effect of prebiotics is to stimulate selectively the growth of bifidobacteria and lactobacilli in the gut and, thereby, increase the body's natural resistance to invading pathogens. Prebiotic carbohydrates may also have additional, less specific, benefits because they are fermented in the large intestine.
J H, Cummings, G T, Macfarlane
openaire   +2 more sources

Nanocellulose Alleviates Intrahepatic Cholestasis of Pregnancy via Gut Microbiota‐Mediated Bile Acid Homeostasis

Advanced Science, EarlyView.
Nanocellulose, derived from microcrystalline cellulose (MCC) through sulfuric acid hydrolysis or mechanical grinding to produce CNC or CNF, was tested in a rat ICP model. Particularly, CNF improved gut microbiota composition, reduced secondary bile acid metabolism, and restored bile acid homeostasis through modulation of the gut–liver axis.
Muhua Yu, Hongjie Dai, Xiaocui Zhong, Qibin Li, Hui Yuan, Yang Yang, Daiyong Huang, Lei Zhang, Rui Ran, Tian He, Yuanzhi Huang, Silas Villas‐Boas, Sergey Tumanov, Richard D. Cannon, Boris Novakovic, Richard Saffery, Yuhao Zhang, Xiaojing Dong, Ting‐Li Han   +18 more
wiley   +1 more source

Synbiotics, probiotics or prebiotics in infant formula for full term infants: a systematic review

Nutrition Journal, 2012
Background Synbiotics, probiotics or prebiotics are being added to infant formula to promote growth and development in infants. Previous reviews (2007 to 2011) on term infants given probiotics or prebiotics focused on prevention of allergic disease and ...
Mugambi Mary N, Musekiwa Alfred, Lombard Martani, Young Taryn, Blaauw Reneé   +4 more
doaj   +1 more source

Human‐Centered Innovation: Precision Nutrition and the Future of Food

Advanced Science, EarlyView.
ABSTRACT Nutritional science is moving beyond one‐size‐fits‐all recommendations toward more precise and personalized approaches, yet its implementation pathway remains unclear. This paper proposes a human‐centered precision nutrition framework that highlights the central roles of artificial intelligence (AI), food innovation, and human agency.
Shanshan Zhang, Yonggan Sun, Jiaqi Jiang, Shaoping Nie   +3 more
wiley   +1 more source

Use of prebiotics and probiotics of bacterial and yeast origin for free-range broiler chickens

Brazilian Journal of Poultry Science, 2004
This study aimed to evaluate the effects of probiotics and prebiotics of bacterial and yeast origin on the performance, development of the digestive system, carcass yield and meat quality of free-range broiler chickens. Five hundred and sixty male chicks
K Pelícia, AA Mendes, ESPB Saldanha, CC Pizzolante, SE Takahashi, J Moreira, RG Garcia, RR Quinteiro, ICLA Paz, CM Komiyama   +9 more
doaj   +1 more source

Gut Microbiota, Immunity, and Metabolism in the Progression From Chronic Liver Disease to Hepatocellular Carcinoma

Advanced Science, EarlyView.
This review explains how chronic liver injury progresses toward hepatocellular carcinoma through interconnected changes in gut microbes, metabolism, immunity, fibrosis, and diet. It highlights microbial metabolites, bile‐acid signaling, immune dysfunction, and nutritional or microbiome‐based interventions as opportunities to identify risk earlier ...
Yi Hu, Caiyan Lin, Lijie Zhang, Xue Jiang, Huawen Li, Yangzhe Wu   +5 more
wiley   +1 more source