Results 51 to 60 of about 57,100 (293)
The In Vitro Analysis of Prebiotics to Be Used as a Component of a Synbiotic Preparation
, 2020 Prebiotics are food components that are selectively fermented by beneficial microbiota and which confer a health benefit. The aim of the study was to select a prebiotic for the chosen probiotic strains to create a synbiotic.
Katarzyna Śliżewska +1 more
core +1 more source
Microbiome‐blood–brain barrier interactions in aging — mechanisms and therapeutic potential
FEBS Letters, EarlyView.Aging reshapes the gut microbiome (↓SCFA‐producing commensals; ↑pro‐inflammatory outputs), shifting circulating metabolites (↓SCFAs; ↑LPS, ↑TMAO, ↑PAA) that act at the BBB to increase nonspecific transcytosis, alter transport, and promote astrocyte reactivity, heightening brain vulnerability.
Daniel Cuervo‐Zanatta +3 more
wiley +1 more source
Research progress on application of prebiotics in chicken production
Siliao yanjiu, 2022 Prebiotics can selectively promote the growth of beneficial bacteria in animals without being digested by host, improve the health of the animal host, which can be used as a green and healthy alternative feed additive.
HU Mei +6 more
doaj
Reconsidered Concept of «Prebiotics» and Their Impact on the Child’s Organism
Вопросы современной педиатрии, 2018 Detection of a large number of oligosaccharides in breast milk predetermined their use in the composition of infant formula. The most studied prebiotic simulating the unique properties of breast milk oligosaccharides is the scGOS/lcFOS mixture.
Olga L. Lukoyanova +2 more
doaj +1 more source
Life‐Like Ferrous Oxide Microspheres from Kombucha
Advanced Materials Interfaces, EarlyView.Kombucha bacterial cellulose, sodium alginate, and ferrous nitrate self‐assemble into membrane‐enclosed iron oxide microspheres. These microspheres bud daughter vesicles, sustain 24‐h electrochemical oscillations, and filter theta‐band signals.
Panagiotis Mougkogiannis +2 more
wiley +1 more source
Protein analysis of Bifidobacterium longum ATCC 15708 grown on different prebiotics [PDF]
, 2008 Bifidobacterium spp. are the major beneficial bacteria found in human intestinal tract. They play important roles in human nutrition and health. B. longum is one of the predominant species, especially in infants.
Kim, Min Seok
core +1 more source
Advanced Materials Technologies, EarlyView.Region‐specific profiling of the gut microbiome is achieved non‐invasively using electronics‐free ingestible sampling capsules that activate at defined intestinal sites through stimuli‐responsive coatings. Deployed in a porcine dietary intervention model, the capsules resolve spatially distinct, fiber‐driven shifts in microbial composition and short ...
Devendra Sarnaik +8 more
wiley +1 more source
Prebiotics and lipid metabolism
, 2002 Prebiotics are defined as nondigestible food ingredients that beneficially affect the host by selectively stimulating the growth or the activity of one or a limited number of bacteria (bifidobacteria, lactobacilli) in the colon.
Delzenne, N. M., Williams, Christine M.
core +7 more sources
Switching ATP‐Forming Phosphoryl‐Transfer Chemistry With a Restricted Set of Amino Acids
Angewandte Chemie, EarlyView.Constraints on amino acid composition relevant to prebiotic chemistry reshape enzyme chemistry by replacing the canonical mechanism within a conserved protein fold with a distinct ATP‐forming reaction, ADP disproportionation. Such constraints generate alternative catalytic solutions not observed in modern enzymes and point to chemically plausible early
Sota Yagi +3 more
wiley +2 more sources
Synbiotics, probiotics or prebiotics in infant formula for full term infants: a systematic review
Nutrition Journal, 2012 Background Synbiotics, probiotics or prebiotics are being added to infant formula to promote growth and development in infants. Previous reviews (2007 to 2011) on term infants given probiotics or prebiotics focused on prevention of allergic disease and ...
Mugambi Mary N +4 more
doaj +1 more source