Results 61 to 70 of about 1,211 (173)
Spatial and temporal scales in plant phenotyping for crop water stress assessment: A review
Abstract Water stress is a major limiting factor for crop productivity worldwide, and its impacts are intensifying due to climate variability and increasing water scarcity. This review focuses on the spatial and temporal scales in plant phenotyping as a critical approach to improving crop water‐stress assessment and supporting precision water ...
Daniel Kingsley Cudjoe +3 more
wiley +1 more source
The New Economics of Cape Slavery
ABSTRACT In this survey, I argue that the Cape Colony has become one of the most useful settings for studying the economics of unfree labour. The Cape offers a distinctive combination: a slavery regime linking the Indian Ocean and Atlantic worlds, an urban and agrarian economy, overlapping labour regimes and archives rich enough for linked micro‐data ...
Johan Fourie
wiley +1 more source
A Versatile and Low-Cost IoT Solution for Bioclimatic Monitoring in Precision Viticulture
Bioclimatic monitoring at vineyard scale is essential for irrigation management and disease-risk assessment, yet many systems rely on expensive commercial stations or generic IoT nodes with limited validation and little focus on small and medium-sized ...
António Vieira +3 more
doaj +1 more source
Precision medicine: precision viticulture [PDF]
openaire +2 more sources
Protected Cropping in Aotearoa New Zealand: A Third Māori Agricultural Revolution?
Protected cropping technologies are increasingly identified as a component of a potential fourth global agricultural revolution, promising increased productivity, reduced environmental impacts and greater resilience to climate change and supply chain disruption.
Matthew Rout, Christina Roigard
wiley +1 more source
Unmanned aerial vehicles (UAVs) with multispectral sensors are transforming precision viticulture by enabling detailed monitoring of vineyard variability.
Adrián Vera-Esmeraldas +4 more
doaj +1 more source
ABSTRACT During the last decade, there has been a growing interest for local and endangered breeds as they are often seen as more resilient and healthier than mainstream breeds. They can also provide high added‐value products like meat or dairy products.
Margaux Vandewalle +7 more
wiley +1 more source
ABSTRACT Rationale Bioactive (E)‐stilbenoids in vine extracts are prone to light‐induced transformation into the respective (Z)‐isomers and further degradation products, often resulting in a loss of bioactivity. We sought to study stilbenoid degradation beyond that of the well‐researched resveratrol due to the high diversity of stilbenoids in nature ...
Paul Besrukow +3 more
wiley +1 more source
Pomological and Biochemical Characterization of Autochthonous Grape Varieties Grown in Türkiye
Eighteen autochthonous grape genotypes cultivated in Eastern Anatolia (Muş, Türkiye) were comprehensively evaluated for pomological traits, phenolic composition, vitamin C content, and antioxidant capacity. Multivariate analyses (PCA, hierarchical clustering, and correlation) revealed pronounced genotype‐dependent variation and clear trait‐based ...
Yakup Karasu +4 more
wiley +1 more source
This study characterized the physical, chemical, and volatile aroma profiles of geographically indicated yellow and black Besni grapes harvested from the Besni and Gölbaşı districts of Adıyaman, Türkiye. The effects of on‐branch dehydration versus traditional direct sun drying were comprehensively evaluated.
Fatma Erişik +2 more
wiley +1 more source

