Results 41 to 50 of about 3,827,941 (337)
Development and Validation of a Six-Gene Prognostic Signature for Bladder Cancer
Frontiers in Genetics, 2021 Human bladder cancer (BCa) is the most common urogenital system malignancy. Patients with BCa have limited treatment efficacy in clinical practice. Novel biomarkers could provide more crucial information conferring to cancer diagnosis, treatment, and ...
Fei Xu +19 more
doaj +1 more source
Essential Oil from Coriandrum sativum: A review on Its Phytochemistry and Biological Activity
Molecules, 2023 Essential oils are hydrophobic liquids produced as secondary metabolites by specialized secretory tissues in the leaves, seeds, flowers, bark and wood of the plant, and they play an important ecological role in plants.
J. M. Al-Khayri +5 more
semanticscholar +1 more source
Histone methyltransferase SETD2: An epigenetic driver in clear cell renal cell carcinoma
Frontiers in Oncology, 2023 SET domain-containing 2 (SETD2) is a lysine methyltransferase that catalyzes histone H3 lysine36 trimethylation (H3K36me3) and has been revealed to play important roles in the regulation of transcriptional elongation, RNA splicing, and DNA damage repair.
Mengxue Yu +8 more
doaj +1 more source
The essential oil of Thymbra capitata and its application as a biocide on stone and derived surfaces [PDF]
, 2019 Many chemicals used nowadays for the preservation of cultural heritage pose a risk to both human health and the environment. Thus, it is desirable to find new and eco-friendly biocides that can replace the synthetic ones.
Bruno M. +4 more
core +1 more source
New advances in biological preservation technology for aquatic products
npj Science of FoodAquatic products, characterized by their high moisture content, abundant nutrients, and neutral pH, create an optimal environment for the rapid proliferation of spoilage organisms, lipid oxidation, and autolytic degradation.
Xiaobao Nie +7 more
semanticscholar +1 more source
Antifungal Preservation of Food by Lactic Acid Bacteria
Foods, 2022 Fungal growth and consequent mycotoxin release in food and feed threatens human health, which might even, in acute cases, lead to death. Control and prevention of foodborne poisoning is a major task of public health that will be faced in the 21st century.
Ahmad Nasrollahzadeh +3 more
semanticscholar +1 more source
Aquaculture Reports, 2022 Pacific white shrimp (Litopenaeus vannamei) is one of the most prevalent crustacean species, understanding the metabolomics during gonad maturation in female L. vannamei is important to understand the regulatory mechanism of reproductive process.
De-Wei Ji +6 more
doaj +1 more source
Guangdong nongye kexue, 2022 Lipids are a class of compounds with unique physiological functions and activities. They participate in the regulation of a variety of plant responses to abiotic stress, which are essential for maintaining physiological homeostasis in plants.
Zhibin YIN +3 more
doaj +1 more source
A record of fossil shallow-water whale falls from Italy [PDF]
, 2014 Twenty-five Neogene-Quaternary whales hosted in Italian museum collections and their associated fauna were analysed for evidence of whale-fall community development in shallow-water settings.
Allison +81 more
core +2 more sources
International Journal of Molecular Sciences, 2023 This review article explores the possibility of developing an integrated approach to the management of the different needs of endometrial cancer (EC) patients seeking to become pregnant.
R. Piergentili +7 more
semanticscholar +1 more source