Results 81 to 90 of about 142,592 (341)
EFSA Journal, 2015 This opinion concerns the re‐authorisation of ammonium, calcium and sodium formates as preservatives in feed for all animals and the use of ammonium and sodium formates as silage additives.
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP)
doaj +1 more source
Proceedings, 2020 : The aim of this study was to produce and optimize Tasmanian pepper leaf (Tasmannia lanceolate; TPL) oil contained emulsion using sonication and Response Surface Methodology (RSM).
Maral Seidi Damyeh +3 more
doaj +1 more source
Food additives and children's behaviour: evidence based policy at the margins of certainty
, 2009 The possible effects of food additives (specifically artificial colours) have been debated for over 30 years. The evidence accumulated suggests that for some children with attention deficit hyperactivity disorder (ADHD) food colours exacerbate their ...
Stevenson, Jim
core +1 more source
Data Science Journal, 2013 Digital information is a vital resource in our knowledge economy, valuable for research and education, science and the humanities, creative and cultural activities, and public policy (The Blue Ribbon Task Force on Sustainable Digital Preservation and Access, 2010).
openaire +5 more sources
Exploration of heterogeneity and recurrence signatures in hepatocellular carcinoma
Molecular Oncology, EarlyView.This study leveraged public datasets and integrative bioinformatic analysis to dissect malignant cell heterogeneity between relapsed and primary HCC, focusing on intercellular communication, differentiation status, metabolic activity, and transcriptomic profiles.
Wen‐Jing Wu +15 more
wiley +1 more source
, 1997 The paper considers participles such as "unknown", "identified" and "unspecified", which in sentences such as "Solange is staying in an unknown hotel" have readings equivalent to an indirect question "Solange is staying in a hotel, and it is not known ...
Abusch, Dorit, Rooth, Mats
core +6 more sources
Molecular Oncology, EarlyView.TGF‐β has a complex role in cancer, exhibiting both tumor‐suppressive and tumor‐promoting properties. Using a series of differentiated tumoroids, derived from different stages and mutational background of colorectal cancer patients, we replicate this duality of TGF‐β in vitro. Notably, the atypical but highly aggressive KRASQ22K mutation rendered early‐
Theresia Mair +17 more
wiley +1 more source
EFSA Journal, 2017 The additives under assessment are lactic acid and calcium lactate. In 2015, the Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) delivered an Opinion on the safety and efficacy of lactic acid and calcium lactate.
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) +25 more
doaj +1 more source
A study on shelf life prolonging process of chili soy sauce in Malaysian SMEs’ (Small Medium Enterprise) [PDF]
, 2013 This research paper presents the possible solutions to prolong the shelf life of spicy (chili) soy sauce. The current spicy soy sauce formulation is without adding preservative which result in shorter shelf life.
Fazrulhelmi Ahmad , Mohammad +6 more
core +2 more sources
Molecular Oncology, EarlyView.We identified adaptor protein ShcD as upregulated in triple‐negative breast cancer and found its expression to be correlated with reduced patient survival and increased invasion in cell models. Using a proteomic screen, we identified novel ShcD binding partners involved in EGFR signaling pathways.
Hayley R. Lau +11 more
wiley +1 more source