Results 21 to 30 of about 89,379 (230)

The functional capacity of plantaricin-producing Lactobacillus plantarum SF9C and S-layer-carrying Lactobacillus brevis SF9B to withstand gastrointestinal transit

Microbial Cell Factories, 2020
Background We evaluated the functional capacity of plantaricin-producing Lactobacillus plantarum SF9C and S-layer-carrying Lactobacillus brevis SF9B to withstand gastrointestinal transit and to compete among the gut microbiota in vivo.
Katarina Butorac, Martina Banić, Jasna Novak, Andreja Leboš Pavunc, Ksenija Uroić, Ksenija Durgo, Nada Oršolić, Marina Kukolj, Slobodanka Radović, Simone Scalabrin, Jurica Žučko, Antonio Starčević, Jagoda Šušković, Blaženka Kos   +13 more
doaj   +1 more source

Probiotics: an update

Jornal de Pediatria, 2015
Triggered by the growing knowledge on the link between the intestinal microbiome and human health, the interest in probiotics is ever increasing. The authors aimed to review the recent literature on probiotics, from definitions to clinical benefits, with emphasis on children.Relevant literature from searches of PubMed, CINAHL, and recent consensus ...
Vandenplas, Yvan, Huys, Geert, Daube, Georges   +2 more
openaire   +8 more sources

Absolute Enumeration of Probiotic Strains Lactobacillus acidophilus NCFM® and Bifidobacterium animalis subsp. lactis Bl-04® via Chip-Based Digital PCR

Frontiers in Microbiology, 2018
The current standard for enumeration of probiotics to obtain colony forming units by plate counts has several drawbacks: long time to results, high variability and the inability to discern between bacterial strains.
Sarah J. Z. Hansen, Wesley Morovic, Martha DeMeules, Buffy Stahl, Connie W. Sindelar   +4 more
doaj   +1 more source

A Lactic Acid Bacteria Consortium Impacted the Content of Casein-Derived Biopeptides in Dried Fresh Cheese

Molecules, 2021
This study aimed to define a consortium of lactic acid bacteria (LAB) that will bring added value to dried fresh cheese through specific probiotic properties and the synthesis of bioactive peptides (biopeptides).
Jasna Novak, Katarina Butorac, Andreja Leboš Pavunc, Martina Banić, Ana Butorac, Adriana Lepur, Nada Oršolić, Katarina Tonković, Krešo Bendelja, Nina Čuljak, Marija Lovrić, Jagoda Šušković, Blaženka Kos   +12 more
doaj   +1 more source

A synbiotic made of an autochthonous Enterococcus durans strain and microbial polysaccharides improves broiler chicken health

Journal of Agriculture and Food Research, 2023
Purpose: The gastrointestinal tract (GI) of organically fed desi chickens fosters a microbiota that can exclude pathogens and be potentially probiotic for improving the gut health of commercial chickens.
Hannan Rashid, Arsalan Zaidi, Munir Ahmad Anwar, Muhammad Tariq   +3 more
doaj   +1 more source

Relieving Effect of Heyndrickxia coagulans BC07 on Loperamide Hydrochloride-induced Constipation in Mice

Shipin gongye ke-ji
Objective: To investigate the effect of Heyndrickxia coagulans BC07 on loperamide hydrochloride-induced constipation in mice. Methods: Thirty mice were randomly divided into three groups: the normal control group (NC), the model group (MC) and the BC07 ...
Sufen KONG, Mingming ZHU, Jianguo ZHU, Shuguang FANG   +3 more
doaj   +1 more source

An assessment of the aggregation and probiotic characteristics of Lactobacillus species isolated from native (desi) chicken gut

Journal of Applied Poultry Research, 2019
SUMMARY: The microflora within a chicken's gastrointestinal tract (GIT) has extensive bacterial diversity and may be a good source for the isolation of effective probiotic candidates. The resistance of desi chickens to various biotic and abiotic stresses
Ghazal Aziz, Hafiz Fakhar, Sajjad ur Rahman, Muhammad Tariq, Arsalan Zaidi   +4 more
doaj   +1 more source

Hyperoxalemia Leads to Oxidative Stress in Endothelial Cells and Mice with Chronic Kidney Disease

Kidney & Blood Pressure Research, 2021
Introduction: Cardiovascular disease is the most common cause of morbidity and mortality in patients with ESRD. In addition to phosphate overload, oxalate, a common uremic toxin, is also involved in vascular calcification in patients with ESRD.
Ke Sun, Xiaojing Tang, Shuwei Song, Yuan Gao, Hongjing Yu, Ningyun Sun, Bin Wen, Changlin Mei   +7 more
doaj   +1 more source

Interleukin-8 Release Inhibitors Generated by Fermentation of Artemisia princeps Pampanini Herb Extract With Lactobacillus plantarum SN13T

Frontiers in Microbiology, 2020
Some glycosides, which are detected in water extracts from medicinal plants, have been reported to be degraded into their aglycones by incubating with some microorganisms producing β-glucosidase. We have shown that a plant-derived Lactobacillus plantarum
Tomoko Okamoto, Tomoko Okamoto, Sachiko Sugimoto, Masafumi Noda, Tomoharu Yokooji, Narandalai Danshiitsoodol, Fumiko Higashikawa, Masanori Sugiyama   +7 more
doaj   +1 more source

The Exopolysaccharide Produced by Lactobacillus paracasei IJH-SONE68 Prevents and Ameliorates Inflammatory Responses in DSS–Induced Ulcerative Colitis

Microorganisms, 2021
Inflammatory bowel disease (IBD) is an autoimmune disease characterized by chronic inflammation of the gastrointestinal tract. IBD includes Crohn’s disease (CD) and ulcerative colitis (UC).
Masafumi Noda, Narandalai Danshiitsoodol, Keishi Kanno, Tomoyuki Uchida, Masanori Sugiyama   +4 more
doaj   +1 more source