Results 21 to 30 of about 346,818 (384)
Lactobacillus (Limosilactobacillus) fermentum D12 is an exopolysaccharide (EPS) producing strain whose genome contains a putative eps operon. Whole-genome analysis of D12 was performed to disclose the essential genes correlated with activation of ...
Katarina Butorac+9 more
doaj +1 more source
Oxalate-Degrading
Kidney stones affect nearly 10% of the population in North America and are associated with high morbidity and recurrence, yet novel prevention strategies are lacking. Recent evidence suggests that the human gut microbiota can influence the development of
Kait F. Al+6 more
doaj +1 more source
Cariogenic bacteria, such as Streptococcus (S.) mutans and S. sobrinus, produce insoluble and sticky glucans as a biofilm material. The present study demonstrates that a lactic acid bacterium (LAB) named BM53-1 produces a substance that inhibits the ...
Masafumi Noda+6 more
doaj +1 more source
Probiotics have been proposed to ameliorate cognitive impairment and depressive disorder via the gut–brain axis in patients and experimental animal models.
Chong-Su Kim+6 more
semanticscholar +1 more source
Recent Development of Probiotic Bifidobacteria for Treating Human Diseases
Bifidobacterium is a non-spore-forming, Gram-positive, anaerobic probiotic actinobacterium and commonly found in the gut of infants and the uterine region of pregnant mothers.
Jun Chen, Xinyi Chen, Chun Loong Ho
semanticscholar +1 more source
An expert panel was convened in October 2013 by the International Scientific Association for Probiotics and Prebiotics (ISAPP) to discuss the field of probiotics.
C. Hill+11 more
semanticscholar +1 more source
Nanoencapsulation for Probiotic Delivery.
Gut microbiota dynamically participate in diverse physiological activities with direct impact on the host's health. A range of factors associated with the highly complex intestinal flora ecosystem poses challenges in regulating the homeostasis of ...
Franco Centurion+5 more
semanticscholar +1 more source
Is lactate an undervalued functional component of fermented food products? [PDF]
Although it has been traditionally regarded as an intermediate of carbon metabolism and major component of fermented dairy products contributing to organoleptic and antimicrobial properties of food, there is evidence gathered in recent years that lactate
Abraham, Analia Graciela+2 more
core +9 more sources
Lactiplantibacillus plantarum–Nomad and Ideal Probiotic
Probiotics are increasingly recognized as capable of positively modulating several aspects of human health. There are numerous attributes that make an ideal probiotic.
Mario Fidanza, P. Panigrahi, T. Kollmann
semanticscholar +1 more source
Contains fulltext : 89607.pdf (Publisher’s version ) (Open Access)
Siezen, R.J., Wilson, G.
openaire +4 more sources