Results 51 to 60 of about 2,399 (181)
Enteritis is a disease that affects Procambarus clarkii, significantly impacting aquaculture due to its high incidence and mortality rates, resulting in economic losses.
Jian Li +10 more
doaj +1 more source
Abstract The red swamp crayfish (Procambarus clarkii) is widely cultured and consumed due to its palatable meat and high nutritional value. It also becomes the most valuable crustacean species because of its amazing yield and economic value in China. However, P.
KeLei Zhang +7 more
wiley +1 more source
The red-swamp crayfish Procambarus clarkii has become the most cosmopolitan freshwater crayfish species in the world as a result of numerous intentional and accidental introductions.
Treguier A. +3 more
doaj +1 more source
Abstract Macrobrachium rosenbergii is one of the major species produced in world aquaculture. Functional feed additives can contribute to the sustainable production of prawns, and chitosan is one of the additives, which is widely used for various applications, including improving growth and immunity in aquatic species. One of the sources, black soldier
Adya Pandey +3 more
wiley +1 more source
Characterization of a Matrix Protein in the Gastroliths of the CrayfishProcambarus clarkii
As a first step in understanding the calcification mechanism, a matrix protein in the gastrolith of the crayfish Procambarus clarkii was purified and sequenced. The protein was insoluble in acid, but after trypsin digestion, it dissolved in 6 M urea.
ISHII, Katsuaki +2 more
openaire +2 more sources
Discovery of four natural clones in a crayfish species Procambarus clarkii
Self-cloning is quite rare in shrimp, lobsters, crayfish and crabs. Here we report the discovery of four natural clones of red swamp crayfish (Procambarus clarkii), each containing 2-6 genetically identical individuals, during the genotyping of 120 ...
G. H. Yue, G. L. Wang, B. Q. Zhu, C. M. Wang, Z .Y. Zhu, L. C. Lo
doaj
The first record of the red swamp crayfish in Sicily dates back to 2003 and, since then, the species seemed to be confined to a few localities in western Sicily. A small “citizen science” project carried out from November 2016 onwards led to the creation
Francesco Paolo Faraone +19 more
doaj +1 more source
Induction of Extra Claws on the Chelipeds of a Crayfish, Procambarus clarkii
In a crayfish, Procambarus clarkii, growth of an extra claw was induced by making a V-shaped wound in the proximal end of the propodus of the second and third chelipeds. Two nerve bundles were damaged by the wounding. Some type of extra growth developed on the propodi of 13 of the damaged chelipeds: a pair of extra claws (2 chelipeds), a pair of extra ...
Nakatani, I, Okada, Y, Kitahara, Takuji
openaire +3 more sources
On the evidence for evidence‐based conservation
We explore the evidence base underlying evidence‐based conservation (EBC). Drawing on varied examples, we suggest that EBC is often (but not always) a justified investment to improve conservation outcomes. We offer suggestions for how to generate further evidence on EBC, framed around a theory of change for how EBC improves conservation outcomes ...
Nigel G. Taylor +3 more
wiley +1 more source
Retinol esterification in the hepatopancreas of the crayfish (Procambarus clarkii)
Vitamin A (retinol) is a necessary nutrient for all higher animals, including many invertebrates which use it as their visual chromophore. All of these animals must get vitamin A in their diet and must be able not only to transport this hydrophobic vitamin to target cells but must also ...
Rebecca Lindhorst +4 more
openaire +1 more source

