Artificial intelligence applications for assessing ultra-processed food consumption: a scoping review. [PDF]
Campbell JL +3 more
europepmc +1 more source
Changes in the structure of world trade in agri-food products: evidence from gravity modelling in a long term perspective, 1950-2000 [PDF]
This study examines the reasons for changes in the composition of international trade in agricultural and food products. We use a Gravity Model to compare the impact of the key factors in bilateral agri-food trade, which we split into three main product ...
Raúl Serrano, Vicente Pinilla
core
Epigenetic reprogramming in hematopoietic stem and progenitor cells (HSPCs) and downstream myeloid cells, mediated by H3.3 downregulation and endogenous retroelement (ERE) overexpression, contributes to the progression of multiple sclerosis (MS). ABSTRACT Background Skewed myelopoiesis in the bone marrow has been identified as a key driver of multiple ...
Li‐Mei Xiao +6 more
wiley +1 more source
Commercial determinants of health: case study of ultra-processed food companies in Thailand. [PDF]
Jindarattanaporn N +2 more
europepmc +1 more source
U.S. PROCESSED FOOD EXPORTS AND FOREIGN DIRECT INVESTMENT IN THE WESTERN HEMISPHERE [PDF]
U.S. exports of processed food products and sales by foreign affiliates of U.S. companies in the industry have been growing rapidly. Canada and Mexico are the United States' two major trading partners in the Western Hemisphere, while small quantities of ...
Koo, Won W., Mattson, Jeremy W.
core +1 more source
Objectives There is growing interest in evaluating new strategies to delay or prevent post‐traumatic osteoarthritis (PTOA) in individuals who have sustained anterior cruciate ligament (ACL) injury. This study sought to determine characteristics of potential treatments that are acceptable to patients with ACL injury.
Kevin Kennedy +9 more
wiley +1 more source
Objective We aimed to compare clinical outcomes between patients in the Allegheny Health Network rheumatoid arthritis (RA) care pathway and patients receiving usual care. Methods The care pathway initiative implements guideline‐based best practice alongside multidisciplinary team‐based care.
Tarun Sharma +7 more
wiley +1 more source
Age modifies the relationship between ultra-processed food intake and hyperuricemia: findings from NHANES 1999-2018. [PDF]
Yang Y, Li L, Pan H, Zhang J.
europepmc +1 more source
Impact of Positive Lifestyle Behaviors on Direct Health Care Cost Savings for Low Back Pain
Objective This study aimed to investigate the relationship between a previously purpose‐developed lifestyle behavior scale and health care cost savings related to low back pain (LBP). Methods This longitudinal study used data from the Australian Twin Back (AUTBACK) study. LBP and lifestyle behavior measures were collected at baseline. Physical activity
Ye Tian +8 more
wiley +1 more source
Dietary Behavior and Risk of Depression: Effects of Ultra-Processed Food and Water Intake in a National Sample of the United States. [PDF]
Menon R, Hunter K, Roy S.
europepmc +1 more source

