Saliva and Food Oral Processing
International ...
Mosca, Ana Carolina+2 more
openaire +6 more sources
Human cytomegalovirus infection is common in normal prostate epithelium, prostate tumor tissue, and prostate cancer cell lines. CMV promotes cell survival, proliferation, and androgen receptor signaling. Anti‐CMV pharmaceutical compounds in clinical use inhibited cell expansion in prostate cancer models in vitro and in vivo, motivating investigation ...
Johanna Classon+13 more
wiley +1 more source
Economic Features of Canadian Organic Food at the Mass-market Retail Level [PDF]
Over the past decade, Canada’s organic food industry has focused on the production of organic grains, oilseeds, fruits and vegetables and a limited amount of organic dairy products.
Vercammen, James
core +1 more source
Determining consumer expectations and attitudes towards organic/lo-input food quality and safety. QLIF subproject 1: Consumer expectations and attitudes [PDF]
The objective of QLIF subproject 1 was to deliver in-depth analyses of consumer expectations, attitudes and buying behaviours, with respect to quality and safety of foods from organic and low-input production systems.
Oughton , E
core
Chimeric diphtheria toxin–CCL8 cytotoxic peptide for breast cancer management
DTCCL8 is a recombinant fusion toxin that targets cancer cells expressing chemokine receptors. By combining diphtheria toxin with CCL8, DTCCL8 binds to multiple receptors on tumor cells and induces selective cytotoxicity. This strategy enables receptor‐mediated targeting of cancer and may support the development of chemokine‐guided therapeutics ...
Bernardo Chavez+5 more
wiley +1 more source
With rising levels of obesity and associated non-communicable diseases in Africa, there is an increasing concern with regards to ultra-processed foods.
Hannah Ameye, Katrin Glatzel
doaj +1 more source
Description and evaluation of an ultra-processed food consumption score for children [PDF]
OBJECTIVE To present a screener for consumption of ultra-processed foods for children in early childhood, evaluating the ability of the score generated by this screener to reflect the participation of ultra-processed foods in children’s diets. METHODS
Anna Müller+6 more
doaj +1 more source
IX. On the constitution and mode of formation of "food vacuoles" in infusoria, as illustrated by the history of the processes of digestion in carchesium polypinum [PDF]
Matthew Greenwood, J. N. Langley
openalex +1 more source
INTERNATIONAL TRADE AND FOREIGN DIRECT INVESTMENT: SUBSTITUTES OR COMPLEMENTS? [PDF]
International agricultural trade has evolved over time. Processed foods and developing countries have become major growth markets for U.S. agricultural exports, and foreign direct investment (FDI) has become even more important than exports as a means of
Cornell, Dyana N.+2 more
core +1 more source
Reduction of salt: will iodine intake remain adequate in The Netherlands? [PDF]
Salt is the main vehicle for iodine fortification in The Netherlands. A reduction in salt intake may reduce the supply of iodine. Our aim was to quantify the effect of salt reduction on the habitual iodine intake of the Dutch population and the risk of ...
Ocke, M.C.+2 more
core +2 more sources