Results 281 to 290 of about 88,796 (296)

Processed meats

2011
J. P. Kerry, J. F. Kerry
openaire   +1 more source

Processed Meats

1996
A. M. Pearson, T. A. Gillett
openaire   +1 more source

Effect of Red, Processed, and White Meat Consumption on the Risk of Gastric Cancer: An Overall and Dose–Response Meta-Analysis

Nutrients, 2019
Seong Rae Kim, Kyuwoong Kim, Sang Ah Lee   +2 more
exaly  

A critical overview on the biological and molecular features of red and processed meat in colorectal carcinogenesis

Journal of Gastroenterology, 2016
Lakal Dissabandara, Vinod Gopalan, Gopalan Vinod   +2 more
exaly  

Mycotoxins in Meat and Processed Meat Products

2009
Jean-Denis Bailly, Philippe Guerre
openaire   +1 more source

Red and processed meat intake and risk of breast cancer: a meta-analysis of prospective studies

Breast Cancer Research and Treatment, 2015
Jingyu Guo, Lixing Zhan, Guo Jingyu
exaly  

Red meat, processed meat, and other dietary protein sources and risk of overall and cause-specific mortality in The Netherlands Cohort Study

European Journal of Epidemiology, 2019
Piet A Van Den Brandt, Van Den Brandt Piet A   +1 more
exaly  

Processed Meats

Canadian Institute of Food Science and Technology Journal, 1987
openaire   +1 more source

Association between processed meat and red meat consumption and risk for glioma: A meta-analysis from 14 articles

Nutrition, 2015
Youdong Wei, Dezhi Zou, Du Cao
exaly  

Meat Processing

2007
openaire   +1 more source