Multivariate Optimization of Ultrasound-Assisted Extraction of Phenolic Compounds from Apples. [PDF]
Melini F, Fasano S, Melini V.
europepmc +1 more source
Metabolomics Profiling and In Vitro Genoprotective Effect of <i>Actinidia chinensis</i> Planch. var. <i>deliciosa</i> (A.Chev.) A.Chev. Leaf Extract. [PDF]
Al-Naqeb G +4 more
europepmc +1 more source
Applying Isothermal Titration Calorimetry and Saturation Transfer Difference-NMR to Study the Mode of Interaction of Flavan-3-ols with α-Amylase to Understand Their Impact on Starch Hydrolysis. [PDF]
Claasen B +4 more
europepmc +1 more source
A Comprehensive Review of Bioactive Tannins in Foods and Beverages: Functional Properties, Health Benefits, and Sensory Qualities. [PDF]
Cosme F +5 more
europepmc +1 more source
In Vitro Antimicrobial Activity and In Vivo Intestinal Barrier Regulation by Commiphora leptophloeos Bark Extract in 5-Fluorouracil-Induced Mucositis. [PDF]
de Araújo Barbosa SJ +17 more
europepmc +1 more source
A Convenient Synthesis of Type A Procyanidins [PDF]
Type A procyanidins can be synthesized in good yields from the condensation of benzopyrilium salts 8 and either catechin or phloroglucinol.
George A Kraus, Yi Yuan
exaly +5 more sources
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Procyanidins and Alzheimer’s Disease
Molecular Neurobiology, 2019Procyanidins, the oligomeric compounds formed from catechin and epicatechin molecules, are potentially effective targets as nutraceuticals or pharmaceuticals in the prevention and treatment of Alzheimer's disease (AD). Natural procyanidins can attenuate AD pathological features, extracellular amyloid deposits, and neurofibrillary tangles via reducing ...
Siqi Zhao +4 more
openaire +2 more sources
Procyanidins are extensively metabolized via phase-II and microbial enzymes. However, their distribution in the body is not well characterized.This study investigates the distribution of procyanidins (monomers and dimers) and their phase-II metabolites in plasma and tissues (thymus, heart, liver, testicle, lung, kidney, spleen and brain).Wistar rats ...
Aida, Serra +7 more
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Metabolism of dietary procyanidins in rats
Free Radical Biology and Medicine, 2003Procyanidins are major dietary polyphenols made of elementary flavan-3-ol (epi)catechin units. They have antioxidant properties and may contribute to health benefits in humans, but little is known about their metabolic fate. We compared here the metabolism of procyanidin dimer B3, trimer C2, and polymer isolated from willow tree catkins to that of ...
Marie-Paule, Gonthier +5 more
openaire +2 more sources
Procyanidin metabolism—A hypothesis
Phytochemistry, 1977Abstract The experimental evidence relating to the structure, chemical properties and biosynthesis of plant procyanidins is briefly reviewed. A theory is proposed to accommodate this evidence and to correlate the observed increase in polymeric character of the procyanidins as the plant tissue reaches maturity.
Edwin Haslam +2 more
openaire +1 more source

