Results 51 to 60 of about 28,951 (151)

Hydrogen Sulfide Treatment Alleviates Chilling Injury in Cucumber Fruit by Regulating Antioxidant Capacity, Energy Metabolism and Proline Metabolism

open access: yesFoods, 2022
Although low-temperature storage could maintain the quality of fruits and vegetables, it may also result in chilling injury (CI) in cold-sensitive produce, such as cucumbers.
Jingda Wang   +4 more
doaj   +1 more source

Oxidized low-density lipoproteins upregulate proline oxidase to initiate ROS-dependent autophagy [PDF]

open access: yesCarcinogenesis, 2009
Epidemiological studies showed that high levels of oxidized low-density lipoproteins (oxLDLs) are associated with increased cancer risk. We examined the direct effect of physiologic concentrations oxLDL on cancer cells. OxLDLs were cytotoxic and activate both apoptosis and autophagy.
Zabirnyk, Olga   +4 more
openaire   +2 more sources

Evaluating Foliar Application of Calcium Nitrate, Calcium Chloride and Boric Acid on Physiological Disorders of ‘Kaleh - Ghoochi’ Pistachio [PDF]

open access: yesJournal of Nuts, 2019
Pistachio suffers from some physiological disorders such as fruit abscission, endocarp lesion, blankness, non-split, early-split and deformed nuts. In this experiment, the effects of calcium nitrate (2 gr/lit), calcium chloride (2 gr/lit), boric acid ...
Ebrahim Pourahmadi   +3 more
doaj   +1 more source

Sustained AMPK Activation and Proline Metabolism Play Critical Roles in the Survival of Matrix-Deprived Transformed Cells

open access: yesFrontiers in Cell and Developmental Biology, 2021
Attachment to the matrix is critical for the survival of adherent cells, whereas detachment triggers death by apoptosis. Therefore, solid tumors must acquire the ability to survive the stress of matrix-detachment to transit through circulation and seed ...
Manipa Saha   +8 more
doaj   +1 more source

Antioxidant Enzymes and Physiological Responses of Safflower (Carthamus tinctorius L.) to Iron Application, under Water Deficit Condition

open access: yesNotulae Scientia Biologicae, 2015
The effect of soil and foliar iron (Fe) application on the activity of some antioxidant enzymes and plant metabolites of Carthamus tinctorius L. (IL111), under water stress conditions was tested.
Kayvan Fathi AMIRKHIZ   +2 more
doaj   +3 more sources

PPARgamma and Proline Oxidase in Cancer.

open access: yesPPAR research, 2011
Proline is metabolized by its own specialized enzymes with their own tissue and subcellular localizations and mechanisms of regulation. The central enzyme in this metabolic system is proline oxidase, a flavin adenine dinucleotide-containing enzyme which is tightly bound to mitochondrial inner membranes.
James M, Phang   +3 more
openaire   +1 more source

Effects of NaCl and Proline on Polyphenol Oxidase Activity in Bean Seedlings

open access: yesBiologia plantarum, 2001
In this work, the effects of NaCl (0, 50, 100, and 150 mM), proline (0, 5 and 10 mM) and NaCl + proline in combinations on activity of polyphenol oxidase (PPO; E.C. 1.10.3.1) and soluble protein content have been investigated in the root, stem and leaf tissues of bean (Phaseolus vulgaris L.) seedlings grown in embryo culture. PPO activities were higher
Demir, Yavuz, Kocacaliskan, I
openaire   +4 more sources

Amino Acid Patterns that Determine Antihyperuricemic Activity of Peptides: Identification and Predictive Analysis

open access: yesТехника и технология пищевых производств
Peptides offer a promising analogue to synthetic drugs in treating hyperuricemia. This article introduces reliable amino acid patterns that cause the inhibitory xanthine oxidase (CSR) activity of peptides.
Anastasia V. Smirnova   +1 more
doaj   +1 more source

Proline oxidase silencing inhibits p53-dependent apoptosis in MCF-7 breast cancer cells. [PDF]

open access: yesAmino Acids, 2021
Oscilowska I   +7 more
europepmc   +1 more source

Exogenous dopamine ameliorates chilling injury of banana fruits during cold storage

open access: yesScientific Reports
This study investigated postharvest dopamine treatment efficiency in ameliorating chilling injury of banana fruits during storage at 7 ºC for 21 days.
Javad Nazari   +3 more
doaj   +1 more source

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