Results 101 to 110 of about 2,230 (194)
Proso Millet as an Ingredient in Foods Common to North Americans [PDF]
, 2014 Millet is a small grain that is drought resistant, gluten free and has been found to elicit a lower glycemic response than other grains. However, millet is considerably under-utilized in the Western world.
McSweeney, Matthew
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Photosynthetica, 2019 The field experiments were conducted to explore the changes in metabolism related to leaf senescence in proso millet (Panicum miliaceum L.) under proso millet/mung bean intercropping system. Results showed that intercropping increased leaf photosynthesis,
X.W. GONG +6 more
doaj +1 more source
SNP discovery in proso millet (\u3ci\u3ePanicum miliaceum\u3c/i\u3e L.) using lowpass genome sequencing [PDF]
, 2022 Domesticated ~10,000 years ago in northern China, Proso millet (Panicum miliaceum L.) is a climate-resilient and human health-promoting cereal crop. The genome size of this self-pollinated allotetraploid is 923 Mb.
Schnable, James C. +4 more
core +1 more source
Persian Journal of AcarologyIn this study, life table analysis was performed to evaluate the nutritional value of proso millet and saffron pollen grains as a dietary supplement for rearing and conservation of Neoseiulus cucumeris Oudemans and Amblyseius swirskii Athias-Henriot ...
Mostafa Khanamani, Sajjad Dalir
doaj +1 more source
Proso millet (\u3ci\u3ePanicum miliaceum\u3c/i\u3e L.) fermentation for fuel ethanol production [PDF]
, 2013 The objective of this research was to determine the conversion efficiency of proso millet to ethanol compared to corn in a bench-scale dry-grind procedure. Seven proso millet cultivars and six advanced breeding lines containing waxy starch were fermented
Santra, Dipak, Rose, Devin J.
core +1 more source
Wild-Proso Millet (Panicum miliaceum) Control in Soybeans (Glycine max) With Postemergence Herbicides [PDF]
, 1990 Selective postemergence herbicides were applied broadcast to control wild-proso millet in soybeans early postemergence (early post), postemergence (post), and late postemergence (late post) when wild-proso millet was 2 to 8 cm tall, 3 to 15 cm tall, and ...
Donald J. Porter, R. Gordon Harvey
core +1 more source
Morphological characterization of world's proso millet germplasm collection [PDF]
, 2007 Proso millet (Panicum miliaceum) is one of the cultivated cereals. It has been known for thousands of years in China, India and the CIS countries (former USSR) and is still under cultivation in these countries.
Reddy, V G, Gowda, C L L, Upadhyaya, H D
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Microstructural changes to proso millet protein bodies upon cooking and digestion [PDF]
, 2018 Cooking results in a drastic decline in digestibility of proso millet proteins, panicins. Scanning electron and confocal microscopy were used to observe morphological changes in proso millet protein bodies upon cooking and digestion that could be ...
Elowsky, Christian +3 more
core +1 more source
The Formulation of Nutritious Vegan Burger Patty Incorporating Millet: A better Plant-Based Substitute [PDF]
BIO Web of ConferencesThe purpose of this research is to formulate a healthy vegan burger patty from foxtail millet, proso millet, and sweet potato. Four formulations (S1–S4) were made with different ratios and compared with a conventional potato control.
Mallick Prapty, Thukral Bhawana
doaj +1 more source
Wild-Proso Millet (Panicum miliaceum) Control in Sweet Corn (Zea mays) [PDF]
, 1990 The effects of seed depth on growing point location of wild-proso millet, effects of alachlor placement, and chemical control of wild-proso millet were studied in field and greenhouse experiments.
Daniel W. Curtis +5 more
core +1 more source