Results 111 to 120 of about 2,529 (257)

Hevea brasiliensis seeds: A novel sustainable feedstock for ethanol production

Vietnam Journal of Chemistry, EarlyView.
Abstract The rubber tree (Hevea brasiliensis) is cultivated on a large scale mainly for the extraction of latex in Brazil and Southeast Asia, also generating large quantities of seeds. These seeds currently do not have large‐scale applications and may thus be considered as a residue.
Giovano Tochetto, Fernanda Oliveira Lima, Letiére Cabreira Soares, Dalila Moter Benvegnú, André Lazarin Gallina   +4 more
wiley   +1 more source

Optimization of Effervescent Tablets in Sensory Acceptance from the Active Ingredients of Fish Protein Hydrolysate and Microalgae Chlorellae sp. powder

Jurnal Ilmiah Perikanan dan Kelautan
Graphical Abstract Highlight Research 1. FPH and Chlorella sp. microalgae can be used as effervescent tablet ingredients received by panelists. 2.
Tatty Yuniarti, Nanda Anggiani Putri, Niken Dharmayanti M.Si, Mugi Mulyono, Sri Sugiwati, Pujoyuwono Martosuyono, Ita Junita Puspa Dewi, Aghitia Maulani, Taufik Hidayat   +8 more
doaj   +1 more source

S‐Adenosylmethionine (SAM) hydrolases counter increased SAM epimerisation in thermophilic archaea

The FEBS Journal, EarlyView.
S‐Adenosyl‐l‐methionine (SAM) is a vital enzyme cofactor. Epimerisation at the sulfonium centre of biologically active (SS,SCα)‐SAM is driven by heat, yielding biologically inactive (RS,SCα)‐SAM. Here, two novel archaeal SAM hydrolases from the thermophilic Sulfolobus acidocaldarius and the halophilic Haloferax volcanii are shown to cleave (RS,SCα)‐SAM.
Agnes Bartels, Michael K. F. Mohr, Phillip Nußbaum, Marie Joest, Bianca Wassmer, Laurent Rasquin, Sonja‐Verena Albers, Jennifer N. Andexer   +7 more
wiley   +1 more source

THERMOSTABILITY OF SWEET WHEY AS INFLUENCED BY THERMIZATION AND ADDITION OF ENZYMATIC HYDROLYZATE OF CASEINATE

, 2011
Sweet whey is the liquid that separates from the cheese curd during manufacture of cheeses like Edam and Cheddar. Though highly nutritious, problems associated with whey utilizations include variability of desired functional attributes and lack of ...
Tao, Jingming
core  

Recent advances of emergent extraction technologies to enhance bioactive compounds extraction of microalgae—An overview towards application in cosmetics

International Journal of Cosmetic Science, EarlyView.
Microalgae extracts show immense potential in cosmetics for their bioactivities; emerging extraction techniques enhance bioactive compound yield from microalgae. Abstract Microalgae have attracted significant interest in numerous sectors, particularly in the cosmetic industries, owing to their rich composition of bioactive compounds. This paper aims to
Alireza Mousakhani Ganjeh, Lucília da P. da Silva, Carlos A. Pinto, Rosário Martins, Alexandra P. Marques, Jorge A. Saraiva   +5 more
wiley   +1 more source

Bio‐active designed peptide for hair keratin strengthening

International Journal of Cosmetic Science, EarlyView.
Bioactive tripeptides through in silico screening revealed KCV (Tripeptide‐132) as the most promising keratin‐targeting candidate. Experimental studies confirmed its superior hair‐strengthening performance with 44% tensile strength enhancement, 50% breakage reduction, improved surface integrity and fibre penetration.
Chan‐Su Rha, Byeong Gyu In, Kilsun Myoung, Chaeyeon Song, Eun‐Soo Lee, Heung Soo Baek, Won Seok Park   +6 more
wiley   +1 more source

Determination of some quality changes during cold storage of rainbow fi?llets coated with powder protein hydrolyzate obtained by-products of rainbow trout

, 2016
Bu çalışmada, Gökkuşağı alabalığının fileto şeklinde işlenmesi esnasında ortaya çıkan atıklardan (baş, omurga, yüzgeçler ve deri) toz protein hidrolizatı elde etmek ve bu hidrolizat ile kaplanmış fileto gökkuşağı alabalıkların soğuk muhafazası (4±1°C ...
Arslan, Emire
core  

Modeling the operating costs for production of the hydrolyzate

, 2017
Nowadays, the waste management is an important issue. In this paper a mathematic modeling of the main operating costs for production of collagen hydrolyzate from leather shavings is presented. The model is based on physical and chemical ongoing processes
Karel Kolomaznik, Hana Vaskova, Kolomazník, Karel, Vašková, Hana   +3 more
core   +1 more source

Targeted keratin repair: A plant‐based approach to hair strength and surface restoration

International Journal of Cosmetic Science, EarlyView.
Application of Avena strigosa seed extract may reinforce keratin bonding, restoring hair fibre integrity by promoting intramolecular interactions at damaged sites of keratin proteins. Abstract Objective Chemical and thermal stress disrupts the intramolecular and intermolecular interactions that stabilize hair keratin, leading to structural degradation ...
Emina Besic Gyenge, Loya Schoeffel, Stefan Hettwer, Andreas Bosch, Cosimo Kropp, Brigit Suter, Barbara Obermayer   +6 more
wiley   +1 more source

Growth Profiles and Ethanol Production of Two Yeast Strains Kluyveromyces Marxianus Ifo-288 and Kluyveromyces Marxianus Ifo-617 during Fermentation of Soybean Pulp Hydrolyzate Substrates

, 2013
Two yeast strains, K.marxianus IFO-288 and K.marxianus IFO-617, were observed to utilize carbon and nitrogen sources obtained from enzymatically hydrolyzed soybean pulp (hydrolyzate).
MUZAKHAR, Kahar
core   +1 more source