Results 11 to 20 of about 502,679 (169)

Protein Intake and Human Health: Implications of Units of Protein Intake [PDF]

Advances in Nutrition, 2021
Understanding the health effects of protein intake is bedeviled by a number of factors, including protein quality and source. In addition, different units, including grams, grams per kilogram body weight (g/kg BW), and percent energy, may contribute to confusion about protein's effects on health, especially BW-based units in increasingly obese ...
Adela Hruby, Paul F Jacques
openaire   +2 more sources

Protein intakes in India [PDF]

British Journal of Nutrition, 2012
Indian diets derive almost 60 % of their protein from cereals with relatively low digestibility and quality. There have been several surveys of diets and protein intakes in India by the National Nutrition Monitoring Board (NNMB) over the last 25 years, in urban and rural, as well as in slum dwellers and tribal populations.
Sumathi, Swaminathan, Mario, Vaz, Anura V, Kurpad   +2 more
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Protein intake and ovulatory infertility [PDF]

American Journal of Obstetrics and Gynecology, 2008
The objective of the study was to evaluate whether intake of protein from animal and vegetable origin is associated with ovulatory infertility.A total of 18,555 married women without a history of infertility were followed up as they attempted a pregnancy or became pregnant during an 8 year period.
Jorge E, Chavarro, Janet W, Rich-Edwards, Bernard A, Rosner, Walter C, Willett   +3 more
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The Consumption of Two or Three Meals per Day with Adequate Protein Content Is Associated with Lower Risk of Physical Disability in Mexican Adults Aged 60 Years and Older

Geriatrics, 2020
Adequate protein intake per day has been associated with a lower risk of physical disability; however, if adequate protein intake per meal is also associated is unknown.
Alejandro Gaytán-González, María de Jesús Ocampo-Alfaro, Francisco Torres-Naranjo, Maritza Arroniz-Rivera, Roberto Gabriel González-Mendoza, Martha Gil-Barreiro, Juan Ricardo López-Taylor   +6 more
doaj   +1 more source

Protein intake from different sources and cognitive decline over 9 years in community-dwelling older adults

Frontiers in Public Health, 2022
ObjectivesTo examine the association of protein intake from different sources with cognitive decline.MethodsOur analysis included 3,083 participants aged 55–93 years from the China Health and Nutrition Survey.
Rongtao Gao, Zhan Yang, Wenju Yan, Weiping Du, Yuan Zhou, Feng Zhu   +5 more
doaj   +1 more source

The Association Between Total Protein Intake and All-Cause Mortality in Middle Aged and Older Korean Adults With Chronic Kidney Disease

Frontiers in Nutrition, 2022
Background and AimsOver the past decades, the optimum protein intake for patients with chronic kidney disease (CKD) has been an important, controversial issue. Dietary protein restriction has been commonly recommended for patients with CKD for preserving
Yu-Jin Kwon, Hye Sun Lee, Go Eun Park, Hyung-Mi Kim, Jung Joo Lee, Woo Jeong Kim, Ji-Won Lee   +6 more
doaj   +1 more source

Dietary protein intake and renal function [PDF]

Nutrition & Metabolism, 2005
AbstractRecent trends in weight loss diets have led to a substantial increase in protein intake by individuals. As a result, the safety of habitually consuming dietary protein in excess of recommended intakes has been questioned. In particular, there is concern that high protein intake may promote renal damage by chronically increasing glomerular ...
Armstrong Lawrence E, Martin William F, Rodriguez Nancy R   +2 more
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Association between dietary protein intake, diet quality and diversity, and obesity among women of reproductive age in Kersa, Ethiopia

Frontiers in Public Health, 2023
IntroductionIn Ethiopia, there is limited evidence on the effect of dietary protein intake on women’s body mass index. Therefore, this study investigated the association between dietary protein intake, diet quality, and overweight and obesity.MethodsA ...
Aklilu Abrham Roba, Aklilu Abrham Roba, Nega Assefa, Kedir Teji Roba, Yadeta Dessie, Elena Hamler, Wafaie Fawzi   +6 more
doaj   +1 more source

Energy Intake, Protein Intake, and Toddler Hygiene with the Incidence of Stunting in 24-59 Months Toddlers in Mentawai Islands

Jurnal Info Kesehatan
Toddlerhood is an important period in human growth and development; during that period, if the nutrition is not adequate, they risk stunting. Some factors that cause this are energy intake, protein intake, parenting, and food security.
Fatia Ilmiati, Ahmad Syauqy, Etika Ratna Noer, Ani Margawati, Apoina Kartini   +4 more
doaj   +1 more source

Effect on digestion and performance of dietary protein content and of increased substitution of lucerne hay with soya-bean protein concentrate in starter diets for young rabbits

Animal, 2007
The aim of this work was to study the effect of protein source / availability on the intestinal microbiota, digestive traits and nutritional performance of early-weaned rabbits.
S. Chamorro, M.S. Gómez-Conde, A.M. Pérez de Rozas, I. Badiola, R. Carabaño, J.C. De Blas   +5 more
doaj   +1 more source