Results 31 to 40 of about 502,679 (169)

Testing the reported long-term advantages of protein-fortified human milk in very low birth weight neonates

open access: yesFrontiers in Pediatrics
Preterm infants are at-risk for extrauterine growth restriction and downward percentile-crossing between birth and discharge. Increased energy and protein intake through fortification of human milk during the first weeks of life has been associated with ...
Augusto Biasini   +6 more
doaj   +1 more source

Asupan makan, sindrom metabolik, dan status keseimbangan asam-basa pada lansia

open access: yesJurnal Gizi Klinik Indonesia, 2013
Background: Metabolic syndrome prevalence increases with age and obesity. The metabolic syndrome is associated with alterations in renal function. Low urine pH has been described as a renal manifestation of the metabolic syndrome.
Nurmasari Widyastuti   +2 more
doaj   +1 more source

Dietary Protein Intake, Meat Consumption, and Dairy Consumption in the Year Preceding Pregnancy and During Pregnancy and Their Associations With the Risk of Gestational Diabetes Mellitus: A Prospective Cohort Study in Southwest China

open access: yesFrontiers in Endocrinology, 2018
Background: Gestational diabetes mellitus (GDM) has become a public health problem in China.Objective: To examine the association of dietary protein intake before and during pregnancy with the risk of GDM.Design: Dietary intake before pregnancy and ...
Yi Liang   +9 more
doaj   +1 more source

Examining the Relationship Between Consumption of a Protein‐Based Diet and Hypertension Among Urban Households: A Cross‐Sectional Study

open access: yesHealth Science Reports
Background and Aims Hypertension continues to be a significant health challenge, contributing to numerous deaths. Dietary factors are key risk factors for hypertension.
Adrino Mazenda   +2 more
doaj   +1 more source

Assessment of Within- and Inter-Patient Variability of Uremic Toxin Concentrations in Children with CKD

open access: yesToxins
To promote improved trial design in upcoming randomized clinical trials in childhood chronic kidney disease (CKD), insight in the within- and inter-patient variability of uremic toxins with its nutritional, treatment- and patient-related confounding ...
Evelien Snauwaert   +11 more
doaj   +1 more source

Pengaruh Pemberian Pakan dengan Sumber Protein Berbeda terhadap Efisiensi Penggunaan Protein Ayam Lokal Persilangan

open access: yesJurnal Agripet, 2017
ABSTRAK. Penelitian ini bertujuan untuk mengkaji pengaruh pemberian pakan dengan sumber protein berbeda terhadap efisiensi penggunaan protein ayam lokal persilangan.
Nunik Ita Varianti   +2 more
doaj   +1 more source

Protein Intake Among Patients with Insulin-Treated Diabetes is Linked to Poor Glycemic Control: Findings of NHANES Data

open access: yesDiabetes, Metabolic Syndrome and Obesity, 2022
Hiba Bawadi,1 Nahla Al-Bayyari,2 Reema Tayyem,1 Zumin Shi1 1Department of Human Nutrition and Food Science, College of Health Sciences, QU-Health, Qatar University, Doha, Qatar; 2Department of Nutrition and Food Processing, Faculty of Al-Huson University
Bawadi H, Al-Bayyari N, Tayyem R, Shi Z
doaj  

Inadequacy of Protein Intake in Older UK Adults

open access: yesGeriatrics, 2020
The current dietary recommendation for protein intake in the UK is 0.75 g/kg/day, however, this population-wide recommendation does not necessarily reflect altered requirements for older adults to maintain muscle protein synthesis, nor does it encompass ...
Susan Morris   +7 more
doaj   +1 more source

Association between protein intake, serum albumin and blood eosinophil in US asthmatic adults

open access: yesFrontiers in Immunology
BackgroundPresently, numerous studies have indicated that protein consumption and levels of blood albumin serve as important biomarkers for a range of respiratory illnesses. However, there have been few investigations into the correlation between protein
Jun Wen   +4 more
doaj   +1 more source

Beyond daily totals: meal-level digestible indispensable amino acid score reveals how food groups shape protein quality in vegan diets

open access: yesFrontiers in Nutrition
IntroductionVegan diets rely solely on plant-based proteins, which often supply fewer digestible indispensable amino acids (IAAs) than omnivorous diets.
Bi Xue Patricia Soh   +6 more
doaj   +1 more source

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