Results 31 to 40 of about 992,662 (310)

Susceptibility of Protein Methionine Oxidation in Response to Hydrogen Peroxide Treatment–Ex Vivo Versus In Vitro: A Computational Insight

open access: yesAntioxidants, 2020
Methionine oxidation plays a relevant role in cell signaling. Recently, we built a database containing thousands of proteins identified as sulfoxidation targets.
Juan C. Aledo, Pablo Aledo
doaj   +1 more source

Novel Observations of Peroxiredoxin-2 Profile and Protein Oxidation in Skeletal Muscle From Pigs of Differing Residual Feed Intake and Health Status

open access: yesMeat and Muscle Biology, 2021
This study’s objective was to determine the impact of a dual respiratory and enteric bacterial health challenge on the antioxidant protein peroxiredoxin-2 (Prdx-2) profile and protein oxidation in the skeletal muscle of pigs from 2 lines that were ...
Amanda C Outhouse   +9 more
doaj   +2 more sources

An investigative study into the influence of a commercially available carbohydrate-protein-electrolyte beverage on short term repeated exercise performance [PDF]

open access: yes, 2012
Background: The purpose of this study was to undertake an independent investigation into the effects of ingesting a carbohydrate-protein-electrolyte (CPE) beverage on repeated submaximal and time-trial cycling performance. Methods: Sixteen recreationally
Kass, Lindsy   +3 more
core   +4 more sources

Effect of chia seeds (Salvia hispanica l.) inclusion in poultry diet on n-3 enrichment and oxidative status of meat during retail display

open access: yesCyTA - Journal of Food, 2023
The aim of this study was to investigate the oxidative status of poultry breast fillets enriched with n-3 from chia seeds, during retail display. Birds were assigned randomly to a control diet (corn-soy), or a corn-soy basal diet with 2.5s%, 5% or 10 ...
Alejandra Terevinto   +4 more
doaj   +1 more source

Protein oxidation and peroxidation [PDF]

open access: yesBiochemical Journal, 2016
Proteins are major targets for radicals and two-electron oxidants in biological systems due to their abundance and high rate constants for reaction. With highly reactive radicals damage occurs at multiple side-chain and backbone sites. Less reactive species show greater selectivity with regard to the residues targeted and their spatial location ...
openaire   +4 more sources

Role of Hydroxyl Radical in the Progression of Chronic Obstructive Pulmonary Disease [PDF]

open access: yesIndian Journal of Respiratory Care
Aim and background: Chronic obstructive pulmonary disease (COPD) is one of the primary factors contributing to death globally each year. Reactive oxygen species (ROS) are recognized to aid in the development of this disease, but which ROS contributes the
Vinay Pathak   +2 more
doaj   +1 more source

Effect of High Voltage Cold Plasma on Oxidation, Physiochemical, and Gelling Properties of Myofibrillar Protein Isolate from Asian Sea Bass (Lates calcarifer)

open access: yesFoods, 2021
The effects of in-bag dielectric barrier discharge high voltage cold plasma (IB-DBD-HVCP) on myofibrillar protein isolate (MPI) from Asian sea bass (ASB) and its impact on the physiochemical and gelling properties of MPI gels were elucidated.
Oladipupo Odunayo Olatunde   +4 more
doaj   +1 more source

The hydrogen peroxide-sensitive proteome of the chloroplast in vitro and in vivo [PDF]

open access: yes, 2013
Muthuramalingam M, Matros A, Scheibe R, Mock H-P, Dietz K-J. The hydrogen peroxide-sensitive proteome of the chloroplast in vitro and in vivo. Frontiers in Plant Science.
Dietz, Karl-Josef   +4 more
core   +3 more sources

Regulation of podocyte survival and endoplasmic reticulum stress by fatty acids and its modification by Stearoyl-CoA desaturases and cyclic AMP [PDF]

open access: yes, 2011
Podocyte apoptosis is a hallmark in the development and progression of diabetic nephropathy (DN). Several factors of the diabetic milieu are known to induce podocyte apoptosis. Currently, the role of free fatty acids (FFAs) for podocytopathy and podocyte
Sieber, Jonas
core   +1 more source

Cold Chemical Oxidation of Proteins [PDF]

open access: yesAnalytical Chemistry, 2009
Various methods of protein footprinting use hydrogen peroxide as an oxidant. Its removal by various solid-phase desalting methods, catalase treatment, or freeze drying after the footprinting is critical to ensure no uncontrolled oxidation. Although catalase treatment removes hydrogen peroxide with little loss of protein or additional protein oxidation,
David M, Hambly, Michael L, Gross
openaire   +2 more sources

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