Results 101 to 110 of about 1,657,045 (169)

Research progress on cottonseed meal as a protein source in pig nutrition: An updated review. [PDF]

Anim Nutr
Tao A, Wang J, Luo B, Liu B, Wang Z, Chen X, Zou T, Chen J, You J.   +8 more
europepmc   +1 more source

Hydrolyzed milk infant formula effectively protects against milk protein allergy: Independent of whey protein source. [PDF]

Food Sci Nutr
Xie Q, Liu S, Cui D, Liu Y, Wang X, Cao T, Xu X, Li B.   +7 more
europepmc   +1 more source

Insect Larvae as an Alternate Protein Source in Poultry Feed Improve the Performance and Meat Quality of Broilers. [PDF]

Animals (Basel)
Sajjad M, Sajjad A, Chishti GA, Khan EU, Mozūraitis R, Binyameen M.   +5 more
europepmc   +1 more source

The Safety of FeedKind Pet^® (<i>Methylococcus capsulatus</i>, Bath) as a Cultured Protein Source in the Diet of Adult Dogs and Its Effect on Feed Digestibility, Fecal Microbiome, and Health Status. [PDF]

Animals (Basel)
Longshaw M, Quest B, Miller W, Oba PM, Swanson OR, Swanson KS, Miller K.   +6 more
europepmc   +1 more source

Exploring the potential of black soldier fly live larvae as a sustainable protein source for laying hens: A comprehensive study on egg quality. [PDF]

Poult Sci
Cattaneo A, Sezzi E, Meneguz M, Rosà R, Santori D, Cucci S, Roccatello R, Grosso F, Mercandino S, Zambotto V, Aprea E, Solovyev P, Bontempo L, Trocino A, Xiccato G, Dabbou S.   +15 more
europepmc   +1 more source

Insect Meal as a Dietary Protein Source for Pheasant Quails: Performance, Carcass Traits, Amino Acid Profile and Mineral Contents in Muscles. [PDF]

Animals (Basel)
Flis M, Czyżowski P, Rytlewski G, Grela ER.   +3 more
europepmc   +1 more source

The Potential of Defatted Yellow Mealworm (Tenebrio molitor) Meal as an Alternative Protein Source for Juvenile Chinese Mitten Crab (Eriocheir sinensis). [PDF]

Aquac Nutr
Yao W, Zhang C, Zhang S, Hua G, Zhao S, Shuang H, Sun N, Sun Y, Poolsawat L, Wang J, Wang Q.   +10 more
europepmc   +1 more source

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New protein sources

Bulletin der Schweizerischen Akademie der Medizinischen Wissenschaften, 1975
The question whether there is a real need for more protein is first critically reviewed and the two main ways of making more protein available are then exposed. They comprise the more efficient use of the protein already available and the synthesis of new protein. The possibilities offered by the oilseeds are then briefly expounded and the difficulties
openaire   +2 more sources

Insects as an Alternative Protein Source

Annual Review of Food Science and Technology, 2022
The recent COVID-19 pandemic drastically affected food supply chains worldwide, showing the vulnerability of food security. Efforts to develop alternative protein sources that are sustainable and can help alleviate global food shortage problems should be prioritized.
Andrea M, Liceaga, José Eleazar, Aguilar-Toalá, Belinda, Vallejo-Cordoba, Aarón F, González-Córdova, Adrián, Hernández-Mendoza   +4 more
openaire   +2 more sources

Unconventional protein sources: “Date seeds”

Zeitschrift für Ernährungswissenschaft, 1981
Different varieties of Egyptian date seed were evaluated biochemically. The protein content of which was in the range of 7.13-10.36%, while the fat content was from 6.32-9.28%. Phosphorus, calcium and iron were determined in all experimental samples. One variety of date seed (Samany) were used for extensive determination of the amino acids constituents
G N, Gabrial, F I, El-Nahry, M Z, Awadalla, S M, Girgis   +3 more
openaire   +2 more sources