Results 51 to 60 of about 1,657,045 (169)

Determinants of household fish consumption in Namibia: a structural equation modelling approach

Frontiers in Sustainable Food Systems
This study used a structural equation modelling (SEM) approach to investigate the relationships between sociodemographic characteristics (SDC), economic factors (EF), and fish consumption magnitude (CM) to identify the determinants of household fish ...
Samuel Kakambi Mafwila, Kudakwashe Hove, Simon Kamwele Awala, Evans Kamwi Simasiku   +3 more
doaj   +1 more source

Leaf protein as a food source

Experientia, 1982
The mixture of proteins in the juice pressed out from pulped leaves may conveniently be called ‘leaf protein’ (LP) although, after coagulation and pressing, it also contains lipids, starch and nucleic acid. It is sometimes called ‘leaf protein concentrate’ (LPC): that term, if used, should be reserved for material that has undergone some further stage ...
openaire   +2 more sources

Ileal Amino Acid Digestibility in Various Protein Sources Fed to Broiler Chickens

Animals
This study aimed to determine the ileal digestibility of amino acids (AA) in various protein sources for 21-day-old broilers. A total of 448 Ross 308 male broilers were allocated to eight dietary treatments with eight replicates in a randomized complete ...
Inho Cho, June Hyeok Yoon, Hyun Jung Jung, Changsu Kong   +3 more
doaj   +1 more source

Cereals as protein sources [PDF]

Proceedings of the Nutrition Society, 1977
openaire   +2 more sources

Effect of breed, sex, and age on the body and internal organ weight of chickens for food security in resource-poor communities of KwaZulu-Natal, South Africa

Frontiers in Animal Science
IntroductionThis study aimed to compare the effects of sex, breed, and age on the body weight and internal organ weight of chickens reared in resource-poor communities.
Thando Tenza, Thando Tenza, Lindokuhle Christopher Mhlongo, Cyprial Ndumiso Ncobela, Zikhona Rani   +4 more
doaj   +1 more source

RESPONS PERTUMBUHAN AKSESI KACANG KORO YANG BERASAL DARI TIGA SPECIES Canavalia spp. PADA DUA KONDISI LAHAN YANG TERPAPAR SALINITAS

Jurnal Agrotek Tropika
The koro beans from the Canavalia genus serve as a crucial alternative protein source for ensuring national food security. Cultivation can be targeted toward marginal lands, which are abundant in Indonesia.This research aims to evaluate the growth ...
Ali Rahmat, PK Dewi Hayati, Indra Dwipa
doaj  

Full-fat Hermetia illucens larvae meal as a sustainable soybean meal substitute in laying hen diets: effects on performance, egg quality, and shelf-life

Italian Journal of Animal Science
This study investigates the feasibility of replacing soybean meal (SBM) with full-fat Hermetia illucens meal (HIM) in the diets of Lohmann Brown-Classic hens and its impact on laying performance, egg quality, and storage life.
Simone Mancini, Andrea Vitali, Marco Meneguz, Carlotta Volterrani, Sabrina Battisti, Sofia Cucci, Andrea Carvelli, Davide Santori, Giampiero Grossi, Eleonora Batistini, Nicola Lacetera, Nicola Ferrarini, Erminia Sezzi   +12 more
doaj   +1 more source

Canola Meal: A Sustainable Protein Source for Poultry Diets. [PDF]

Animals (Basel)
Dao TH, Moss AF.
europepmc   +1 more source

<i>Wolffia globosa</i> as an Emerging Plant-Based Protein Source for Functional and Nutraceuticals. [PDF]

Foods
Venkatachalam K, Phongthai S, Puttha R, Wongsa J, Charoenphun N.   +4 more
europepmc   +1 more source

Cottonseed proteins: A promising and undervalued non-grain protein source for aquafeed. [PDF]

Anim Nutr
Wang J, Wang H, Zhao Y, Zhao T, Ding T, Chen S, Lin S, Du X, Zhu Y, Liang X, Xue M.   +10 more
europepmc   +1 more source