Results 151 to 160 of about 157,983 (213)

Proximate Composition of American Food Materials

open access: yesJournal of the American Medical Association, 1940
openaire   +3 more sources

Proximate composition, fatty acid composition and free amino acid composition of sprouts

open access: yesJournal for the Integrated Study of Dietary Habits, 2006
Tokiko Mizuno, Koji Yamada
openaire   +2 more sources

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