Results 41 to 50 of about 5,707 (184)

Chemical composition of germinating Tunisian almond (Prunus Amygdalus Mill.) seedlings oil

open access: yesKuwait Journal of Science, 2021
Almond trees (Prunus Amygalus Mill) are a rich source of many essential nutrients. However, there is no much information on the biochemical composition of almond varieties, especially at the germination stage.
Refka Dhouibi   +4 more
doaj   +1 more source

Estudio palinológico sobre cinco especies frutales del género Prunus de la región murciana [PDF]

open access: yes, 1984
En el presen'te t rabajo hemos realizado un es tuclio pal i nol ógi ca de ci:1co especies fruta:es de l género Prunus (P . amygdalus , P. armeni aca, P. pérsica, P. doméstica y P. cerassus) de la Región de Murcia .
Baño Breis, F. del
core  

Anatomy and cell wall polysaccharides of almond (Prunus dulcis D. A. Webb) seeds [PDF]

open access: yes, 2004
The anatomy of Prunus dulcis was analyzed by applying several differential staining techniques and light microscopy. Prunus dulcis seed has a thin and structurally complex seed coat, with lignified cellulosic tissue.
Barros, António   +4 more
core   +1 more source

Biochemical Properties of Rhodanese from Almond (Prunus amygdalus) Nuts [PDF]

open access: yesPan African Journal of Life Sciences, 2018
Study of the characteristic pattern of enzymes are useful in the understanding of certain physiological and biochemical process-es. Thiosulfate: cyanide sulfurtransferase (rhodanese) is a ubiquitous multifunctional enzyme, that is believed to function in cyanide detoxification.
Adeola F. Ehigie   +2 more
openaire   +1 more source

Effective Categorization of Tolerance to Salt Stress through Clustering Prunus Rootstocks According to Their Physiological Performances

open access: yesHorticulturae, 2021
The effects of climate change on traditional stone fruit producing areas, together with the generation of new varieties with lower chilling requirements that allow the cultivation of previously unexplored areas, are setting up a challenging scenario for ...
Guillermo Toro   +2 more
doaj   +1 more source

Identifying endocarp remains and exploring their use at Epipalaeolithic Öküzini in southwest Anatolia, Turkey [PDF]

open access: yes, 2018
Excavation of the Epipalaeolithic levels of the cave site Öküzini in southwest Anatolia produced many "nutshell” remains, mainly endocarp fragments belonging either to Prunus or Amygdalus.
Jacomet, Stefanie, Martinoli, Danièle
core  

Phosphorus Fertilization Can Improve Young Almond Tree Growth in Multiple Replant Settings

open access: yesHortTechnology
Young almond (Prunus amygdalus) orchards replanted where old orchards of stone fruits (Prunus sp.) have been removed are subject to physical, chemical, and biotic stressors. Among biotic challenges, for example, is almond/stone fruit replant disease (ARD;
Phoebe E. Gordon   +4 more
doaj   +1 more source

Genotypic and Environmental Effects on Tocopherol Content in Almond

open access: yesAntioxidants, 2018
Almond is the most important nut species worldwide and almond kernels show the highest levels of tocopherols among all nuts. In almond, tocopherols not only play a substantial role as a healthy food for human consumption, but also in protecting lipids ...
Ossama Kodad   +2 more
doaj   +1 more source

PRODUCTIVITY OF SOME ALMOND VARIETIES IN DOBROGEA [PDF]

open access: yesFruit Growing Research, 2015
The almond (Prunus amygdalus Batsch) is specific for Mediterranean climate, but was adapted in some zones of Romania, as Dobrogea, where can grow and fructify under normal conditions.
Gavăt Corina   +4 more
doaj  

Genetic diversity in two Italian almond collections

open access: yesElectronic Journal of Biotechnology, 2015
Background: Sweet-seeded domesticated almonds were brought to the Mediterranean Basin from central Asia about 4000 years ago. In Italy, most of the almonds produced are cultivated in the southern part of the country.
Maria Pia Rigoldi   +4 more
doaj   +1 more source

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