Results 91 to 100 of about 7,242 (217)

Родина Rosaceae Juss. у природній флорі та культурі Шацького поозер’

Науковий вісник Східноєвропейського національного університету імені Лесі Українки: Серія: Біологічні науки, 2018
Узагальнено відомості про видовий склад родини Rosaceae Juss. Шацького поозер’я. Серед наведених 59 видів судинних рослин (14,8 % від видів України в цілому) природна флора представлена 40 видами з 16 родів.
Vitalii Honcharenko, Iryna Kuzmishina, Larysa Kotsun   +2 more
doaj   +1 more source

Influence of Solvent on the Component Composition and Antioxidant Properties of Apricot Cake (Prunus armeniaca L.) Extracts

Journal of Chemistry, 2020
Antioxidants of natural origin which are based on agroprocessing waste appear as substance with high performance properties. They have complicated structure and contain a complex of biologically active compounds.
A. S. Shakun, V. I. Vorobyova, O. E. Chygyrynets, M. I. Skiba   +3 more
doaj   +1 more source

PRELIMINARY RESULTS OF THE EVALUATION OF NEWER APRICOT VARIETIES [PŘEDBĚŽNÉ VÝSLEDKY HODNOCENÍ NOVĚJŠÍCH ODRŮD MERUNĚK] [PDF]

Vědecké Práce Ovocnářské
In the conditions of the mild inland climate of the Czech Republic at an altitude of 350 m above sea level, 11 varieties of apricots were evaluated, mainly a selection from newer varieties of French provenance, namely ‘BergevalTM Aviclo®’, ‘Candide ...
Adéla Horčičková
doaj   +1 more source

Sterols and squalene in apricot (Prunus armeniaca L.) kernel oils : the variety as a key factor [PDF]

, 2016
The profile of sterols and squalene content in oils recovered from the kernels of 15 apricot (Prunus armeniaca L.) varieties were investigated. Nine sterols (campesterol, β-sitosterol, Δ5-avenasterol, 24-methylene-cycloartanol, cholesterol, gramisterol ...
Soliven, Arianne (R18436), Raczyk, Marianna, Rudzinska, Magdalena, Gornas, Pawel   +3 more
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The effect of rootstock on the tree size of apricot cultivars

International Journal of Horticultural Science, 2004
The apricot is propagated on several kinds of rootstocks in Hungary. The main aspects of selecting rootstocks are as follows: adaptability to environmental circumstances, primarily soil conditions, ensuring the tree size that complies with the ...
L. Szalay, B. P. Molnár
doaj   +1 more source

Morphological structure of the stigma and style of several genotypes of Prunus armeniaca L. [PDF]

, 2000
The morphology of the stigmatic surface and style of apricot (Prunus armeniaca L.) is described, in order to extend current knowledge of stylar and stigmatic structures.
VITI, RAFFAELLA, Bartolini S, Minnocci A.   +2 more
core   +1 more source

MOESM1 of In silico search, characterization and validation of new EST-SSR markers in the genus Prunus [PDF]

, 2016
Additional file 1: Fig S1. Percentage frequency of polar and non-polar amino acids in Prunus species: Prunus armeniaca (a), Prunus avium (b), Prunus persica (c), Prunus cerasus (d), Prunus dulcis (e), and Prunus mume (f)
Mehrana Dehkordi (3406715), Manuel Rubio (145878), Pedro MartĂ­nez-GĂłmez (3406730), Karim Sorkheh (3406718), Angela Prudencio (3406721), Azim Ghebinejad (3406712), Deniz Erogul (3406709)   +6 more
core   +1 more source

A T2T reference genome and haplotype-resolved assembly of cultivar ‘Guozhixian’ for future apricot breeding

Scientific Data
Apricots (Prunus armeniaca L.) are valued for their flavor and appearance. Recent advancements have enabled the first Telomere-to-Telomere (T2T) genome assembly for the hybrid cultivar P. armeniaca L.
Qiuping Zhang, Tsan-Yu Chiu, Ning Liu, Yuping Zhang, Chunhai Chen, Ming Xu, Shuo Liu, Yujun Zhang, Xiaoxue Ma, Weisheng Liu   +9 more
doaj   +1 more source

Purification and Identification of Flavonoids from Prunus mume and Its Anti-Photoaging Activities on UVB-Induced Human Keratinocytes

Cosmetics
Prunus mume (Armeniaca mume Sieb. var. mume f. viridicalyx (Makino) T. Y. Chen) is a common landscape plant. It has rich flavonoid content, which shows strong biological activities. In this study, the application potential of flavonoids in Prunus mume in
Yuxuan Liu, Mengdie He, Xinxin Wei, Qifeng Han, Xiang Yang, Gangyi Huang, Chen Zhang, Mengqi Wu, Wenqing Zhang   +8 more
doaj   +1 more source

Malatya kayısısından (Prunus armeniaca L.) pektinesteraz enziminin saflaştırılması ve karakterizasyonu [PDF]

, 2019
Pektinesteraz (PE) enzimi Malatya Kayısı(Prunus armeniaca L.)’sından ekstrakte edilmiş ve amonyum sülfat çöktürme, diyaliz, iyon değişim kromotografisi yöntemleri ile saflaştırılmıştır.
ÖZLER, Aynur (Yazar), PEKYARDIMCI, Şule (Tez Danışmanı)   +1 more
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