Alcohol Acyltransferase Is Involved in the Biosynthesis of C6 Esters in Apricot (Prunus armeniaca L.) Fruit. [PDF]
Zhou W, Kong W, Yang C, Feng R, Xi W.
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Evaluation of Physicochemical Properties, Bioactive Composition, and Antioxidant Activity of <i>Prunus armeniaca</i> L. Cultivars for Functional Food and Nutraceutical Development. [PDF]
Birinci C +4 more
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Simple Sequence Repeat (SSR)-Based Genetic Diversity in Interspecific Plumcot-Type (Prunus salicina × Prunus armeniaca) Hybrids. [PDF]
Guerrero BI, Guerra ME, Rodrigo J.
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Biochemical Characterization of Traditional Varieties of Apricots (Prunus armeniaca L.) of the Campania Region, Southern Italy. [PDF]
Fratianni F +5 more
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Synergistic antiproliferative and pro-apoptotic effects of <i>Prunus armeniaca</i> and bee venom on breast cancer cells. [PDF]
Kadasah SF +3 more
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Volatile Compounds Analysis and Biomarkers Identification of Four Native Apricot (Prunus armeniaca L.) Cultivars Grown in Xinjiang Region of China. [PDF]
Zhao C +5 more
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Synthesis of highly fluorescent green carbon quantum dots from Prunus armeniaca for the determination of lisinopril in human plasma. [PDF]
Salman BI.
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Insights of Phenolic Pathway in Fruits: Transcriptional and Metabolic Profiling in Apricot (Prunus armeniaca). [PDF]
Gómez-Martínez H +4 more
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Fruit Quality Traits and Self- (In)compatibility Allele Status of Some Apricot (<i>Prunus armeniaca</i> L.) Seedlings Obtained by Cross-Breeding. [PDF]
Karaoğlan DT +4 more
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