Results 191 to 200 of about 32,296 (203)

Profile of lipophilic antioxidants in the by-products recovered from six cultivars of sour cherry (Prunus cerasus L.)

Natural Product Research, 2017
Vitālijs Radenkovs, Daina Feldmane
exaly  

PRUNUS CERASUS, DWARF CHERRY

2014
openaire   +1 more source

Genetic diversity and molecular fingerprinting of Prunus cerasus var. austera from central Italy

Plant Biosystems, 2019
Muriel Gaudet, Claudia Mattioni, Simona Proietti   +2 more
exaly  

Protective Effect of Prunus Cerasus (Sour Cherry) Seed Extract on the Recovery of Ischemia/Reperfusion-Induced Retinal Damage in Zucker Diabetic Fatty Rat

Molecules, 2017
Renata Szabó, Rudolf Gesztelyi, Bela Juhasz   +2 more
exaly  

Composition of the Cherry ( Prunus avium L. and Prunus cerasus L.; Rosaceae)

2016
Manuel Joaquín Serradilla, Alejandro Hernández, Margarita López-Corrales, Santiago Ruiz-Moyano, María de Guía Córdoba, Alberto Martín   +5 more
openaire   +1 more source

GC-MS Fingerprints and Other Physico-chemical Characteristics of Rare Unifloral Prunus cerasus L. Honey

Natural Product Communications, 2013
Zvonimir Marijanović, Igor Jerkovic, Piotr M Kus   +2 more
exaly  

Boron and sour cherry (Prunus cerasus)

2005
openaire   +1 more source

Variability in the Qualitative and Quantitative Composition of Phenolic Compounds and the In Vitro Antioxidant Activity of Sour Cherry (Prunus cerasus L.) Leaves

Antioxidants
Valdimaras Janulis, Mindaugas Liaudanskas   +1 more
exaly  

Comparison among Cornelian Cherry and <i>Prunus cerasus</i> According to Phenolic Content and Antioxidant Capacity by Three Various Methods of Extraction

Food and Nutrition Sciences (Print), 2015
exaly  

Cherry breeding and genetics (Prunus avium L. and Prunus cerasus L.)

1997
Saunier, R., Bargioni, G.
openaire   +2 more sources