Results 61 to 70 of about 2,854 (179)
Food Science &Nutrition, Volume 13, Issue 11, November 2025.Even though histamine plays an important role in human health, it has been associated with food intoxication and intolerance episodes. The most relevant, current state of knowledge regarding histamine's biochemical and health aspects is provided. Histamine levels are provided for 17 food groups, including 335 food types and 11,437 samples, allowing ...
Maria Beatriz A. Gloria +6 more
wiley +1 more source
Fluorescent Chitosan Hydrogels Based on Biomass‐Derived Carbon Dots for Toxic Aromatic Detection
Advanced Sustainable Systems, Volume 9, Issue 10, October 2025.Carbon dots made from food waste via a microwave–ultrasound method show strong, pH‐stable fluorescence. Thermal pretreatment enhances their optical properties. Incorporated into chitosan hydrogels, these dots form reusable sensors for detecting aromatic pollutants in water.
Imane Haddadou +4 more
wiley +1 more source
Plant Biotechnology Journal, Volume 23, Issue 10, Page 4228-4245, October 2025.Summary Slow‐melting flesh (SMF) in peaches offers many advantages, including easy transportation, maintaining flavour after ripening, an extended harvest window, and reduced losses caused by fruit softening. However, the underlying molecular mechanism remains elusive.
Junren Meng +10 more
wiley +1 more source
Isoenzyme polymorphism of almond genotypes selected in the region of northern Serbia
Horticultural Science, 2010 Isoenzyme polymorphism was studied in 20 almond (Prunus dulcis [Mill.] D.A. Webb) genotypes selected from seedling populations of unknown almond cultivars in the region of northern Serbia (Vojvodina). Fourteen enzyme systems were studied using the method
S. Čolić +3 more
doaj +1 more source
Journal of Nematology, 2019 In April-August 2018, samples of galled roots with rhizosphere soil were collected from almond orchards in Atwater, Merced County and Bakersfield, Kern County, California. Almond trees (Prunus dulcis) grafted on ‘Hansen 536’ and ‘Brights Hybrid®5’ (peach-
Westphal Andreas +5 more
doaj +1 more source
Host range of Phytophthora parsiana: a new high temperature pathogen of woody plants
Phytopathologia Mediterranea, 2011 Among several Phytophthora spp. reported previously from Pistacia vera in Iran, a high temperature species recently identified as P. parsiana (formerly known as high temperature P. cryptogea) is becoming important in woody plants, including P. vera.
Somieh HAJEBRAHIMI, Zia BANIHASHEMI
doaj +1 more source
Evolutionary Genomics of Peach and Almond Domestication
G3: Genes, Genomes, Genetics, 2016 The domesticated almond [Prunus dulcis (L.) Batsch] and peach [P. persica (Mill.) D. A. Webb] originated on opposite sides of Asia and were independently domesticated ∼5000 yr ago. While interfertile, they possess alternate mating systems and differ in a
Dianne Velasco +3 more
doaj +1 more source
, 2007 Published as part of Jarvis, Charlie, 2007, Chapter 7: Linnaean Plant Names and their Types (part A), pp. 252-342 in Order out of Chaos. Linnaean Plant Types and their Types, London :Linnaean Society of London in association with the Natural History Museum on page 287, DOI: 10.5281/zenodo ...
openaire +1 more source
EFFECT OF PRUNUS DULCIS ON EPITHELIAL DAMAGE CAUSED BY NONSTEROIDAL ANTI-IFLAMMATORY DRUGS
Pakistan Armed Forces Medical Journal, 2020 Objective: To assess the effects of Prunus dulcis on gastric epithelium affected by nonsteroidal anti-inflammatory drugs. Study Design: Laboratory based experimental study.
Muhammad Saad Abdullah +2 more
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In vitro establishment of the hybrid rootstock ‘Garfi x Nemared’ (Garnem) for peach
Biotecnología Vegetal, 2016 The interspecific hybrid between almond and peach, ‘Garfield x Nemared’ (Prunus dulcis (Mill) D.A.Webb x Prunus persica (L.) Batsch.) has become very important as rootstocks for peach in Bolivia, but propagation by traditional methods of this hybrid has ...
Limberg Guevara Salguero +5 more
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