Results 91 to 100 of about 30,595 (261)

Avaliação da necessidade de frio em pessegueiro Avaliation of chilling requirement in peach

open access: yesRevista Brasileira de Fruticultura, 2002
A necessidade de frio de seis cultivares de pessegueiro [Prunus persica (L.) Batsch] foi estudada em plantas de um e dois anos, em vasos, submetidas a 150; 300; 450 e 600 horas a 2ºC, e em ramos coletados periodicamente em plantas sob condições de ...
Idemir Citadin   +3 more
doaj   +1 more source

Preparation, Structure, and Bioactivities of Medicinal and Edible Homologous Plant Polysaccharides: A Review

open access: yesFood Science &Nutrition, Volume 13, Issue 8, August 2025.
This article reviews the research progress of medicinal and edible homologous plant polysaccharides (MEHPPs). It introduces their extraction and purification methods, expounds on structural characterization techniques, and elaborates on various biological activities and their mechanisms, providing a basis for the development of drugs and health ...
Mengnan Chen   +3 more
wiley   +1 more source

Percepção do agricultor frente à mosca-das-frutas na produção orgânica de pêssegos

open access: yesAgropecuária Catarinense, 2021
Este trabalho teve o objetivo de estudar a percepção dos agricultores frente ao problema da mosca-dasfrutas em sistemas orgânicos de produção de pêssego Prunus persica (L.) Batsch, em pomares localizados na Serra Gaúcha ...
Luís Carlos Diel Rupp   +3 more
doaj  

Efeito da desfolha causada pela ferrugem na floração e produtividade do pessegueiro Effect of leaf fall caused by rust on peach tree flowering and yield

open access: yesRevista Brasileira de Fruticultura, 2008
A ferrugem, causada pelo fungo Tranzschelia discolor, é atualmente uma das doenças mais preocupantes da cultura do pessegueiro nas regiões subtropicais, causando desfolha antecipada nas plantas.
Giselda Alves, Louise Larissa May-De Mio
doaj   +1 more source

Long and attenuated: comparative trends in the domestication of tree fruits [PDF]

open access: yes, 2017
This paper asks whether we can identify a recurrent domestication syndrome for tree crops (fruits, nuts) and track archaeologically the evolution of domestication of fruits from woody perennials.
Fuller, DQ
core   +2 more sources

Phloridzin as a Nutraceutical for Cancer Prevention and Therapy: A Comprehensive Review of Its Mechanisms, Bioavailability Challenges and Future Applications

open access: yesFood Science &Nutrition, Volume 13, Issue 8, August 2025.
Phloridzin, a bioactive flavonoid from Malus species, demonstrates diverse therapeutic effects including anticancer, antidiabetic, hepatoprotective, cardioprotective, neuroprotective, and antimicrobial activities. Its anticancer efficacy is mediated through glucose transporter inhibition and modulation of oncogenic signaling pathways.
Praveen Dhyani   +6 more
wiley   +1 more source

Seleção de genótipos de pessegueiro F1 com baixa necessidade de frio hibernal Selection of F1 peach genotypes with low chilling requirements

open access: yesRevista Brasileira de Fruticultura, 2009
A baixa necessidade de frio é característica fundamental para que se possa cultivar economicamente o pessegueiro em condições de clima subtropical, devendo ser este, portanto, o principal objetivo dos programas de melhoramento nestas regiões.
Américo Wagner Júnior   +5 more
doaj   +1 more source

Caracterización de factores de transcripción del tipo “WRKY” en portainjertos de frutales de carozo (Prunus spp.) con respuesta contrastante a la hipoxia radical [PDF]

open access: yes, 2014
80 p.La hipoxia o asfixia radical, es un estado fisiológico en el cual la raíz de una planta es privada del suministro adecuado de oxígeno y constituye un estrés abiótico que restringe el desarrollo de los huertos de frutales de carozo en Chile.
Almada, Rúben (Prof. Guía)   +2 more
core  

A STUDY ON EPIPHYTIC LICHENS FROM PRUNUS PERSICA

open access: yesAsian Journal of Pharmaceutical and Clinical Research, 2018
 Objective: The objective of this study is to explore and identify the epiphytic lichens on the tree bark of Prunus persica from Kodaikanal area and analyze its phytochemical properties.Methods: Samples were collected from Kodaikanal area, identified by morphological and chemical constituents. Macromolecules present were quantified by DNS method, Lowry’
Ramya K, Thirunalasundari T
openaire   +3 more sources

The Effect of Dietary Peach Pomace on the Performance, Blood Parameters, Carcass Traits, Organ Weights, and Meat Quality Parameters of Broiler Chickens

open access: yesFood Science &Nutrition, Volume 13, Issue 8, August 2025.
Assessed peach pomace meal as an alternative feed ingredient for broilers. Tested dietary peach pomace at 0, 100, 150, and 200 g/kg in broiler diets. Broiler chicken weight gain, feed efficiency, or meat quality was not compromised. Dietary peach pomace meal reduced lymphocyte counts and bilirubin concentration.
Tshegofatso Moroka   +3 more
wiley   +1 more source

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