Results 51 to 60 of about 50,962 (217)

Résistance au puceron vert du pêcher, Myzus persicae Sulzer (Homoptera Aphididae) chez Prunus persica (L.) Batsch et d’autres espèces de Prunus

open access: yes, 1982
National audienceSources of resistance to the peach aphid Myzus persicae Sulzer were investigated in a Prunus collection by surveys of natural and artificial inoculation. The fondatrigeniae apterae are unable to settle on two Prunus persica varieties and
Maison, P.   +3 more
core   +5 more sources

Genome-wide identification of the bHLH transcription factor family in Rosa persica and response to low-temperature stress [PDF]

open access: yesPeerJ
Background Basic helix-loop-helix (bHLH) transcription factors are involved in plant growth and development, secondary metabolism, and abiotic stress responses have been studied in a variety of plants. Despite their importance in plant biology, the roles
Yueying Zhuang   +8 more
doaj   +2 more sources

Assessing the host plants of the invasive apricot aphid, Myzus mumecola (Hemiptera: Aphididae)

open access: yesAgricultural and Forest Entomology, EarlyView.
We investigated the host plants of the invasive apricot aphid Myzus mumecola (Hemiptera: Aphididae), an emerging pest species in Europe, by combining molecular and ecological approaches. The winter host plant was confirmed as apricot by both methods.
Marta Chignola   +2 more
wiley   +1 more source

Reactive oxygen species, antioxidants and the regulation of plant development

open access: yesThe FEBS Journal, EarlyView.
The regulation of axillary bud outgrowth by the interplay between phytohormone and redox signals. Axillary bud outgrowth is regulated by cellular energy status and the balance between phytohormones, notably abscisic acid (ABA) and gibberellic acid (GA).
Juwita R. Dewi   +2 more
wiley   +1 more source

Improving Decision‐Making in the Identification of Tephritidae Larvae at Import in the European Union and Key to Third Instar Larvae

open access: yesJournal of Applied Entomology, EarlyView.
ABSTRACT The Tephritidae family, or true fruit flies, comprises approximately 250 species recognized as economically significant due to their capacity to infest commercial fruits. These pests pose serious threats to both food security and trade, and are considered quarantine pests in areas where they are not yet established. In the European Union (EU),
Andrea Taddei   +9 more
wiley   +1 more source

Stigmina carpophila detected on Prunus armeniaca and Prunus persica in India [PDF]

open access: yesAustralasian Plant Disease Notes, 2017
During the late summer of 2016, a pattern of infection spots were observed in different varieties of Prunus armeniaca (Apricot) and Prunus persica (Peaches) in different locations in India. The disease led to a decline in the fruit production by almost 30% in the region. Symptomatologically, the dark brown leaf spots were hologenous, scattered over the
Rafiq Ahmad Dar   +2 more
openaire   +1 more source

DIVERSE PEACH ALLERGY: SENSITIZATION TO MOLECULAR COMPONENTS OF ALLERGENS FROM PRUNUS PERSICA

open access: yesМедицинская иммунология, 2014
. Results of immunological and molecular biology investigations over last decades allowed clear to specify mechanisms of development and clinical features of allergic reactions to food of plant origin, including allergies to fruits Prunus persica ...
M. A. Mokronosova, E. S. Korovkina
doaj   +1 more source

Impacts of Chronic Habitat Fragmentation on Genetic Diversity of Natural Populations of Prunus persica in China

open access: yesPlants, 2022
Wild peach is an important resource for improving existing peach varieties. However, the extant populations of wild peach show fragmented distribution due to human disturbance and geographic isolation.
Quan Jiang   +4 more
doaj   +1 more source

Genomic variation drives plant flavor diversification

open access: yesJournal of Integrative Plant Biology, EarlyView.
This review explains how genomic variation shapes plant flavor by altering the biosynthetic and regulatory pathways of key attributes like sweetness, acidity, bitterness, piquancy, astringency, and aroma. It also discusses how multi‐omics, AI‐assisted breeding, and gene editing can translate this knowledge into plants with improved flavor, nutrition ...
Huimin Hu   +5 more
wiley   +1 more source

Prunus persica (Cultivated)

open access: yes, 2011
Prunus persica, fruit. Family Rosaceae, Subclass Rosidae.
James R. Manhart, Monique D. Reed
core   +1 more source

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