Results 201 to 210 of about 30,244 (224)

Effects of roasting temperature and duration on fatty acid composition, phenolic composition, Maillard reaction degree and antioxidant attribute of almond ( Prunus dulcis ) kernel

Food Chemistry, 2016
Chao-Chin Hu, Deng-Jye Yang
exaly  

Quality oriented fruit breeding: Peach [Prunus persica (L.) Batsch]

2008
Promising new tools for peach fruit quality breeding have been revised in this work. These tools included fruit quality evaluation through physical, chemical and sensorial parameters and post-harvest storage evaluation. The development of a feasible method for an early testing of peach selections generated in breeding programs is also well described ...
Infante R, P MartínezGómez P, Predieri S   +2 more
openaire   +2 more sources

Prunus amygdalus Batsch Prunus armeniaca L. Prunus avium (L.) L. Prunus cerasus L. Prunus cerasifera L. Prunus domestica L. Prunus dulcis D.A. Webb Prunus insititia L. Prunus laurocerasus L. Prunus mahaleb L. Prunus padus L. Prunus persica L. Prunus spinosa L. Prunus vachuschtii BregadzeRosaceae

Rainer W. Bussmann, Narel Y. Paniagua-Zambrana, Manana Khutsishvili, Zaal Kikvidze, Lea Müller, Ketevan Batsatsashvili, Shalva Sikharulidze, Davit Tchelidze, Inesa Maisaia, Olim K. Khojimatov, George Fayvush, Alla Aleksanyan, Ruslan Osmanov Malikovich, Djalaludin Anatov Magomedovich, Zumrud Abdullaeva Muradalievna, Aslan Aliev Muradalievich, Naiba P. Mehdiyeva, Valida M. Alizade, Nigar Mursal   +18 more
openaire   +2 more sources

The genetic architecture of floral traits in the woody plant Prunus mume

Nature Communications, 2018
Qixiang Zhang, , Lidan Sun
exaly  

Flavonolglykoside der Aprikosen (Prunus armeniaca L.) und der Pfirsiche (Prunus persica Batsch)

Zeitschrift f�r Lebensmittel-Untersuchung und -Forschung, 1980
Werner Henning, Karl Herrmann
openaire   +1 more source

Fruit quality and bioactive compounds relevant to human health of sweet cherry (Prunus avium L.) cultivars grown in Italy

Food Chemistry, 2013
Gabriele Ballistreri, Alberto Continella, Alessandra Gentile   +2 more
exaly  

Comparison of phenolic compounds profile and antioxidant properties of different sweet cherry (Prunus avium L.) varieties

Food Chemistry, 2019
Nuria Acero
exaly  

Prunus armeniaca L. Prunus dulcis (Mill.) D. A. Webb Prunus cerasus L. Prunus domestica L. Prunus persica (L.) Batsch Rosaceae

Imane Ouasti, Noureddine Chaachouay, Mostafa Elachouri, Rainer W. Bussmann, Olim K. Khojimatov   +4 more
openaire   +1 more source

Efficient synthesis of highly fluorescent nitrogen-doped carbon dots for cell imaging using unripe fruit extract of Prunus mume

Applied Surface Science, 2016
Raji Atchudan, Thomas Nesakumar Jebakumar Immanuel Edison, Mathur Gopalakrishnan Sethuraman   +2 more
exaly  

Green synthesis of nitrogen-doped graphitic carbon sheets with use of Prunus persica for supercapacitor applications

Applied Surface Science, 2017
Raji Atchudan, Thomas Nesakumar Jebakumar Immanuel Edison, Suguna Perumal   +2 more
exaly