Results 141 to 150 of about 39,815 (239)

Qualidade e amadurecimento de ameixas ‘Laetitia’ submetidas ao dano mecânico por impacto e compressão

Revista de Ciências Agroveterinárias, 2014
O objetivo deste trabalho foi avaliar os efeitos de danos mecânicos sobre a qualidade e amadurecimento de ameixas ‘Laetitia’ mantidas em condição ambiente (23ºC±5ºC e 65±5% de UR).
Marcos Vinínius Hendges, Cristiano André Steffens, Cassandro Vidal Talamini do Amarante, Hélio Tanaka   +3 more
doaj  

Melatonin Treatment Affects Wax Composition and Maintains Storage Quality in 'Kongxin' Plum (Prunus salicina L. cv) during Postharvest. [PDF]

Foods, 2022
Lin X, Huang S, Huber DJ, Zhang Q, Wan X, Peng J, Luo D, Dong X, Zhu S.   +8 more
europepmc   +1 more source

Estudio de la viabilidad de cruzamientos interespecíficos, Prunus armeniaca x Prunus salicina

, 2015
In this work we have studied the viability of interspecific crosses of P. armeniaca x P. salicina and vice versa, though the manual pollination in both ways. The viability of the crosses was assessed by the percentage of fruit set regard the total of pollinated flowers. In addition, the percentages of in vitro seed germination have also been evaluated,
openaire   +1 more source

Identification and Management of a Novel Brown Spot Disease in Plums (<i>Prunus salicina</i> Lindl.). [PDF]

Plants (Basel)
Luo Y, Yang Y, Huang L, Liu C, Du X, Guo L, Ma H, Long M, Li S, Wang S, Sun X, Ma G.   +11 more
europepmc   +1 more source

Effects of Pollen Sources on Fruit Set and Fruit Characteristics of 'Fengtangli' Plum (Prunus salicina Lindl.) Based on Microscopic and Transcriptomic Analysis. [PDF]

Int J Mol Sci, 2022
Deng L, Wang T, Hu J, Yang X, Yao Y, Jin Z, Huang Z, Sun G, Xiong B, Liao L, Wang Z.   +10 more
europepmc   +1 more source

Prunus salicina

Bulletin of popular information - Arnold Arboretum, Harvard University., 1925
openaire   +1 more source

Quality of plums (Prunus salicina, Lindl) 'Reubennel' after cold storage

, 1995
The purpose of this research was to verily the quality of 'Reubennel' plums after two periods of cold storage: 30 and 40 days at 0°C and 90-95% RH and thereafter submitted to 1, 2 and 3 days of simulated marketing, at room temperature (25-26°C). The weight loss at 30 days of cold storage and marketing were 0,57% and 2,0%, respectively.
Kluge, R.A., Hoffmann, A., Nachtigal, J.C., Bilhalva, A.B.   +3 more
openaire   +1 more source

Multi-Omics Reveals Protected Cultivation Improves Chinese Plum (<i>Prunus salicina</i> L.) Quality via Light-Regulated Sugar Metabolism. [PDF]

Plants (Basel)
Cao L, Long X, Zhu X, Wang J, Xu W, Lu Q, Ruan Z, Miao J, Yao Z.   +8 more
europepmc   +1 more source

Prunus salicina

Bulletin of popular information - Arnold Arboretum, Harvard University., 1926
openaire   +1 more source

Chitosan-graphene oxide films as a promising packaging material for the preservation of fresh plums (<i>Prunus salicina</i> Lindl.). [PDF]

RSC Adv
Doan Trang TY, Suong PK, Van Thiet D, Tung NQ, Thi-Dung H, Lan VP, Huu NT, Hanh DT.   +7 more
europepmc   +1 more source