Results 101 to 110 of about 3,534 (194)
Lipid A is the essential component of endotoxin (Gram-negative lipopolysaccharide), a potent immunostimulatory compound. As the outer surface of the outer membrane, the details of lipid A structure are crucial not only to bacterial pathogenesis but also ...
Charles R. Sweet +3 more
doaj +1 more source
The Antarctic Dietzia and Pusillimonas isolates were tested for bioremediation applications. Genomic analyses revealed the potential to degrade complex organic compounds, potential virulence factors and resistance genes. Physiological assays showed a wide range of adaptation to abiotic factors and sensitivity to different groups of antibiotics ...
Tomasz Krucoń +4 more
wiley +1 more source
Growing demand for sustainable meat preservation requires solutions addressing microbial spoilage, lipid oxidation, and plastic pollution. This study developed gelatin/hyaluronic acid films incorporating carvacrol‐loaded β‐cyclodextrin microcapsules (CAR@β‐CD films incorporating carvacrol‐loaded solutions addressing microbial spoilage, lipid oxidation,
Yu Liu +7 more
wiley +1 more source
Stability and activity of Enzymes from Halophilic and Haloalkaliphilic Bacteria in the Presence of Organic Solvents [PDF]
Not ...
Pandey, Sandeep A.
core
Microbial exopolysaccharide production by polyextremophiles in the adaptation to multiple extremes
Polyextremophiles are microorganisms that endure multiple extreme conditions by various adaptation strategies that also include the production of exopolysaccharides (EPSs). This review provides an integrated perspective on EPS biosynthesis, function, and regulation in these organisms, emphasizing their critical role in survival and highlighting their ...
Tracey M Gloster, Ebru Toksoy Öner
wiley +1 more source
The basic understanding of both the physiology and ecology of psychrotolerant Antarctic bacteria is a crucial step for the optimization of their biodegradative activity in cold environments. The detection of cold-adapted hydrocarbon-degrading bacteria in
De Domenico, M +4 more
doaj +1 more source
Modelling and predicting growth of psychrotolerant pseudomonads in milk and cottage cheese [PDF]
Mathematical models were developed and evaluated for growth of psychrotolerant pseudomonads in chilled milk and cottage cheese with cultured cream dressing. The mathematical models include the effect of temperature, pH, NaCl, lactic acid and sorbic acid.
Rosshaug, Per Sand +3 more
core
Chryseobacterium bovis DSM 19482T (Hantsis-Zacharov et al., Int J Syst Evol Microbiol 58:1024-1028, 2008) is a Gram-negative, rod shaped, non-motile, facultative anaerobe, chemoorganotroph bacterium. C.
Sivan Laviad-Shitrit +17 more
doaj +1 more source
Growth of Psychrotolerant Pseudomonads and Achromobacteria on Various Chicken Tissues
Abstract INTRODUCTION EARLY work with laboratory-processed chickens indicated that bacteria-induced changes, leading to off-odour of whole birds during refrigerated storage, occur first on the surface of the skin (Lochhead and Landerkin, 1935). In modern commercial processing other tissues besides skin (gut-cavity lining, muscle in the neck area and
openaire +3 more sources
Andrimid production at low temperature by a psychrotolerant Serratia proteamaculans strain
Andrimid, a known non-ribosomal pseudo-peptide antibiotic, was isolated from a psychrotolerant Serratia proteamaculans strain. The antibiotic peptide was produced at low temperature (8 °C) in a 7.5 l BIOFLO 101 bioreactor under batch culture mode. Andrimid activity from S.
Sanchez, Leandro Arturo +3 more
openaire +3 more sources

