Results 81 to 90 of about 2,069 (166)

Dry‐Aged Beef: A Global Review of Meat Quality Traits, Microbiome Dynamics, Safety, and Sustainable Strategies

open access: yesJournal of Food Science, Volume 90, Issue 10, October 2025.
ABSTRACT Dry‐aged beef is valued for its tenderness, complex aroma, and concentrated flavor. However, variability in aging protocols and limited understanding of underlying biological and technological processes can compromise consistent quality and safety.
Ana J. Ribeiro   +3 more
wiley   +1 more source

High quality permanent draft genome sequence of Chryseobacterium bovis DSM 19482T, isolated from raw cow milk

open access: yesStandards in Genomic Sciences, 2017
Chryseobacterium bovis DSM 19482T (Hantsis-Zacharov et al., Int J Syst Evol Microbiol 58:1024-1028, 2008) is a Gram-negative, rod shaped, non-motile, facultative anaerobe, chemoorganotroph bacterium. C.
Sivan Laviad-Shitrit   +17 more
doaj   +1 more source

Studies on Psychrotolerant Bacteria in Fish and Shellfish-IV

open access: yesNIPPON SUISAN GAKKAISHI, 1973
The present report studies the relationship between the number and the activity of trimethylamineoxide (TMAO) reducing psychrotolerant (psychrotrophic) bacteria. The organisms were isolated by swabbing the skin slimes of fresh fish. A limited number of viable cells (7.5 to 8.0 in log count) were required to produce 16.2 μg, an arbitrary amount, of ...
openaire   +3 more sources

The ecological coherence of temperature and salinity tolerance interaction and pigmentation in a non-marine vibrio isolated from Salar de Atacama

open access: yesFrontiers in Microbiology, 2016
The occurrence of microorganisms from the Vibrio genus in saline lakes from northern Chile had been evidenced using Numerical Taxonomy decades before and, more recently, by phylogenetic analyses of environmental samples and isolates.
Karem Gallardo   +4 more
doaj   +1 more source

Growth of Psychrotolerant Pseudomonads and Achromobacteria on Various Chicken Tissues

open access: yesPoultry Science, 1970
Abstract INTRODUCTION EARLY work with laboratory-processed chickens indicated that bacteria-induced changes, leading to off-odour of whole birds during refrigerated storage, occur first on the surface of the skin (Lochhead and Landerkin, 1935). In modern commercial processing other tissues besides skin (gut-cavity lining, muscle in the neck area and
openaire   +3 more sources

Andrimid production at low temperature by a psychrotolerant Serratia proteamaculans strain

open access: yesWorld Journal of Microbiology and Biotechnology, 2013
Andrimid, a known non-ribosomal pseudo-peptide antibiotic, was isolated from a psychrotolerant Serratia proteamaculans strain. The antibiotic peptide was produced at low temperature (8 °C) in a 7.5 l BIOFLO 101 bioreactor under batch culture mode. Andrimid activity from S.
Sanchez, Leandro Arturo   +3 more
openaire   +3 more sources

Glucose Catabolite Repression Participates in the Regulation of Sialidase Biosynthesis by Antarctic Strain Penicillium griseofulvum P29

open access: yesJournal of Fungi
Sialidases (neuraminidases) catalyze the removal of terminal sialic acid residues from glycoproteins. Novel enzymes from non-clinical isolates are of increasing interest regarding their application in the food and pharmaceutical industry.
Radoslav Abrashev   +10 more
doaj   +1 more source

Adaptive restructuring of the microbiota promotes overwintering survival of the tick Dermacentor silvarum

open access: yesParasites & Vectors
Background Dermacentor silvarum is a medically important tick species in temperate regions of Asia that must survive prolonged cold exposure during winter.
Tingwei Pei   +6 more
doaj   +1 more source

Corrigendum: Genes Associated With Psychrotolerant Bacillus cereus Group Isolates

open access: yesFrontiers in Microbiology, 2019
Sarah M. Beno   +8 more
doaj   +1 more source

A comparative analysis of the cultured micromycetes in oligotrophic peatlands of natural biosphere reservations located in the northern and central parts of Russia

open access: yesNature Conservation Research: Заповедная наука, 2016
The current study addresses the fungal diversity of the peatlands that vary geographically and geologically, in the central and northern parts of Russia.
Elena N. Bilanenko   +1 more
doaj  

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