Results 21 to 30 of about 44,525 (328)
Регуляторные исследования и экспертиза лекарственных средств, 2022 Pumpkin seeds belong to the so-called native products. Their characteristic feature is that they can be consumed directly, without prior extraction of the starting material.
S. V. Ovsienko +3 more
doaj +1 more source
Structural studies of P-type ATPase–ligand complexes using an X-ray free-electron laser
IUCrJ, 2015 Membrane proteins are key players in biological systems, mediating signalling events and the specific transport of e.g. ions and metabolites. Consequently, membrane proteins are targeted by a large number of currently approved drugs.
Maike Bublitz +24 more
doaj +1 more source
Foods, 2023 The problem of food with functional ingredients, characterized by low energy intake and a variety of phytonutrients with biological activity, is one of the concerns of the population. The objectives of this study were to investigate the effect of pumpkin
A. Ghendov-Moșanu +13 more
semanticscholar +1 more source
Effect of pre-treatment in producing pumpkin powder using air fryer and its application in 'Bingka' baking [PDF]
, 2020 Pumpkin powder is one of the main pumpkin products with longer shelf life and it can act as a substitute for pumpkin flesh in different types of formulated foods.
Ab Aziz, Norashikin +3 more
core +1 more source
Foods, 2023 Pumpkin (Cucurbita sp.) represents an unquestionable source of valuable nutrients and bioactive compounds having a broad spectrum of health-promoting effects.
Nicola Pinna +8 more
semanticscholar +1 more source
Овощи России, 2011 On the base of research results on quality characteristics of candied vegetable marrow, for the first time the standard CTO 45727225-20 has been elaborated to control the quality of vegetable production and to improve the technological discipline in ...
L.V. Pavlov +5 more
doaj +1 more source
Plant Methods, 2023 Background Pumpkin seeds are major oil crops with high nutritional value and high oil content. The collection and identification of different pumpkin germplasm resources play a significant role in the realization of precision breeding and variety ...
Xiyao Li +8 more
semanticscholar +1 more source
Pure and Applied Biology, 2023 Production, characterization, food application biological study of powder of pumpkin ( maxima ) parts (peel, flesh and Abstract Present study was conducted to explore and utilize the excellent nutritional profiles of pumpkin peel, flesh and seeds ...
A. Hussain
semanticscholar +1 more source
Heliyon, 2023 Health hazards and environmental pollution are major concerns in present world. So, it is high time to think about ecofriendly and sustainable production.
Abdullah Al Rakib Shikder +4 more
semanticscholar +1 more source